Currently there is no menu available for Hairy Canary The in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Hot and Spicy Pie | N/A |
Potato Pie | N/A |
Cornish Pastie | N/A |
Vegetable Pastie | N/A |
Steak and onion | N/A |
Vegetable Pie | N/A |
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Please ask your waiter | POA |
Affogato | CupĀ $6.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Ham, Cheese and Salad | $5.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Flat White | CupĀ $3.50 |
Fruit Salad | $6.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Noodles with meat sauce and cucumber | $13.80 |
Shanghai wonton noodles in soup | $13.80 |
Steamed rice | $2.50 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
-Extra udon noodle | $5.00 |
Mushroom | $39.00 |
Yakitori 1
Chicken (for 6) |
$22.00 |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Pork shabushabu stew + beef bulgogi | $45.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Soup
In house soup with sourdough toast |
$9.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
-Add poached egg | $2.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Available from 12pm | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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