Currently there is no menu available for Idea Fine Food and Wine in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Chinese, Yum Cha |
Sichuan House | Asian, Chinese |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Famous Steak Pie | N/A |
Steak and onion | N/A |
Snow Pie | N/A |
Cornish Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Bacon | $2.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Ham, Cheese and Tomato | $5.50 |
Cassata Ice Cream | $8.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Double Espresso | Cup $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
-12pcs | $60.00 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Special fried rice | $14.80 |
Shantung crispy duck | |
Fresh fried quail | $11.50 |
Clean Here for the full menu for Sungs Kitchen |
Edamame
Grilled green bean |
$6.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
-Extra rice | $2.00 |
Pork darac bowl | $15.00 |
-Pork bibimbam | $12.00 |
Miso soup | $2.00 |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add roti (GF) | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Available from 12pm | |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Add toast | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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