Currently there is no menu available for JWOW Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
The Toff In Town | European, Wine Bar |
Insignia On Flinders | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Steak and onion | N/A |
Hot and Spicy Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Tiramisu | $8.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
- | - |
Carbonara - Bacon, egg and cream | $21.50 |
Fruit Toast | $3.90 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Herbal Tea Pots | CupĀ $3.80 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Coriander and garlic shredded pork | $20.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Garlic scallop
With vegetable |
$28.80 |
-6pcs | $32.00 |
Deep fried beef dumpling | $5.50 |
Mongolian beef
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
-Pork bibimbam | $12.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
Nickname - Korean army stew (not including rice) | |
Pork darac bowl | $15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Add toast | $2.50 |
-Add yoghurt & homemade granola | $4.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Sides | |
Available until 12pm weekdays, all saturday | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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