Currently there is no menu available for King's Steak & Seafood Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Egg and Bacon Pie | N/A |
Vegetable Pie | N/A |
Snow Pie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Fruit Salad | $6.50 |
Cafe Latte | Cup $3.50 |
Cappuccino | Cup $3.50 |
Served with vegetables | - |
Serve of Biscotti | $4.80 |
- | - |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Pork chop and onion
With steamed rice |
$13.80 |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Shanghai spring onion pancake | $5.50 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Beef and vegetables "hor fun" in soup | $13.80 |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Chilli chicken | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Soft tofu sausage stew | |
Not including rice | |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
-Pork bibimbam | $12.00 |
Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add poached egg | $2.50 |
-Add haloumi | $3.50 |
-Add toast | $2.50 |
Sides | |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
-Add chips | $3.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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