Currently there is no menu available for L & F International Pty Ltd in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
| Name | Cuisines |
|---|---|
| Cafe Komodo | Modern Australian, Cafes |
| Cafe 19 | Cafes |
| Studio 89 | Cafes |
| L & F International Pty Ltd | Cafes |
| Number 96 Snack Bar | Cafes |
Below you'll find samples from menus of places nearby.
| FRITTO MISTO DI MARE - Fried calamari, prawns & fish lightly dusted in salt & pepper flour served with chips, salad & a lemon garlic sauce | $28.90 |
| MARGHERITA - Cheese, marinated tomato, garlic, olive oil & basil | $15.90 / $17.90 / $23.90 |
| BRUSCHETTA POMODORO Fresh tomato, garlic, olive oil & basil on toasted wood oven bread | $11.90 |
| 300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 | $20.90 |
| MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon | $19.90 / $23.90 / $27.90 |
| ZUPPA DEL GIORNO Please refer to the specials board (winter only | Refer to specials board |
| Entree size $2 less | - |
| PUTTANESCA - Olives, anchovies, fresh tomato, chilli & garlic tossed in an olive oil & Napoli sauce | $19.90 |
| Clean Here for the full menu for Caffe Cena |
| - Serves 2-4 guests (S) | $18.00 |
|
Sizzling Chicken in Peppercorns
Sliced chicken with smoky onions, capsicum and celery leaves cooked in aromatic spicy peppercorn sauce, served on a sizzling platter |
$17.00 |
|
Shaken Steak in Soy
Shaken fillet mignon steak lightlywok tossed with butter, pounded garlic & soy, topped with smoked onions, roasted sesame seeds, served with tangy side salad |
$19.00 |
| - Fresh seasonal garden herbs | |
|
Traditional Rice in Hot Pot
Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing |
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Rice Noodle Soup
Hearty & Clean traditional chicken broth accompanied with chicken, King prawns, calamari & fish cakes |
$15.00 |
|
Vermicelli Noodle Salad
A healthy way to enjoy noodle and definitely an attack on the senses with delicate steamed noodles, an abundance of fresh garden herbs, enhanced with authentic fish sauce dressing with your choice of savoury |
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Crackling Pork belly (GF)
Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing |
$20.00 |
| Clean Here for the full menu for Viet L'Amour |
| Bean curd with mixed vegetables | $11.90 |
| Crab meat asparagus soup | $6.90 |
| Deep fried duck with lemon sauce | $16.50 |
| Pork spare ribs with black bean sauce | $14.50 |
| Beef with cashew nut | $13.90 |
| BBQ roasted pork chop suey | $11.90 |
| Crab meat shark's fin soup | $9.90 |
| Braised prawns with mushroom & vegetables | $13.90 |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| Pasta of the Day | $17.90 |
| Gluten Free Orange & Almond Friand served with double cream & candied orange slices | $7.50 |
| Penne Napolitano | $7.90 |
| 500gm Angus Beef Schnitzel | $19.90 |
| - 300gm MSA Grain Fed Rump | $18.90 |
| Pan Fried Mussels with basil, chilli, garlic, lemon zest & a white wine & tomato sauce. | $10.00 |
| - 300gm MSA Grain Fed Scotch Fillet | $22.90 |
| Nipper Meal Chicken Nuggets, small chips includes a ‘Goulburn Valley’ Fruity Drink | $8.90 |
| Clean Here for the full menu for Reepham Hotel |
| Avo - Sliced avocado, mushrooms, spring onions & seeded mustard sauce. | $3 |
| Grilled Chicken Tenderloins - with chat potato & vegetables. | $10 |
| Surf - Grilled prawns & squid in a creamy garlic sauce. | $6 |
| Crumbed Prawns - In a panko crumb with seasoned chips, house salad & zesty aioli. | $20 |
| Wild Mushroom Risotto - A mixture of fresh & dried seasonal mushrooms, Arborio rice, spinach, fresh herbs & shaved parmesan. | $17, Add chicken: $5 |
| Stuffed Baked Capsicum - Oven baked capsicum filled with zucchini, roast pumpkin, ricotta, tomato & basil pesto & napolitana sauce finished with a parmesan crumb. | $17 |
| Duo of Dips - Made in house, served with grilled pita. | $12 |
| The Buddha Burger - Prime house made 180gm Wagu beef pattie w/ char-grilled speck, sautéed swiss brown mushrooms, Tasmanian brie, runny egg, roasted garlic in a brioche bun. Served w/ seasoned chips. | $19 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Asian, Thai |
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