Currently there is no menu available for Lascala Ristorante in Georges Hall. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Georges Hall below.
Name | Cuisines |
---|---|
Noodle King | Asian, Noodles, European |
Lascala Ristorante | European, Seafood |
Below you'll find samples from menus of places nearby.
Duck and Vegetable Stir fried duck with vegetable | $18.50 |
Singapore Noodles Stir fried rice vermicelli, bean sprouts and peas with mild spicy seasonings | - |
Beef and Broccoli Stir fried beef and broccoli with Noodle Bar's special sauce | $14.50 |
Chicken and Mushrooms Deep fried chicken, mushrooms and cashew nuts with a mild spicy sauce | $13.90 |
- Roast Duck/ Seafood/ King Prawns/ Combination | $13.50 |
Thai Noodle Salad Crispy rice noodles, soft glass noodles, chicken or beef and fresh vegetables with chilli and lime dressing | $12.90 |
Salt & Pepper Prawns One dozen prawns fried in salt and pepper batter | $22.00 |
Roast Duck/ Seafood/ King Prawns/ Combination | $14.50 |
Clean Here for the full menu for Noodle King |
WARM PECAN PIE Sweet pastry tart shell loaded with pecans and butterscotch centre, served with vanilla ice cream | - |
STEAMED VEGETABLES | $8 |
Hot Plate: | - |
FISH & CHIPS Tempura battered fish fillet served with chips, salad and lime mayonnaise | $15 |
DESSERTS: | - |
BRANDY SNAP BASKET Wafer basket filled with fresh strawberries, passionfruit coulis and vanilla bean ice cream | $14 |
GARLIC CREAM PRAWNS (gf) Tiger prawns cooked in a garlic, herb & cream sauce, served with Jasmine rice | - |
SET 3 COURSE Fri, Sat & Sun | $60 |
Clean Here for the full menu for Aquarius Seafood Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Golden Terrace Asian Food Restaurant | Malaysian, Chinese |
Happy Healthy Inn | Health Bar |
Nam Foong Chinese Restaurant | Asian, Chinese |
Nam Foong Restaurant | Asian, Chinese |
Cupcake Castle | Bakery, Desert |
Georges Hall Hot Food Bar | Takeaway Food |
Joe's Bakery | Bakery |
Giorgios Italian Cafe Restaurant | Italian, Cafes |
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