Currently there is no menu available for Line Bait Express Prospect in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
| Name | Cuisines |
|---|---|
| Safa Charcoal Kebabs- House of Authentic Afghan Charcoal Cusine | Fish & Chips, Seafood |
| Line Bait Express Prospect | Seafood |
Below you'll find samples from menus of places nearby.
| POLLO ZINGARA - gf Chargrilled chicken breast with roast capsicum, spanish onion, mushroom & olives in a red wine napolitana sauce with a touch of chilli served on a bed of seasonal vegetables | $25.90 |
| MARINARA - Cheese, king prawns, anchovies, barramundi pieces, scallops, squid, chopped parsley & lemon | $19.90 / $23.90 / $27.90 |
| KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette | $25.90 |
| LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) | $19.90 / $23.90 / $27.90 |
| ANTIPASTO A selection of italian delicacies (platter serves 3-4 people) | $34.90 |
| CARBONARA - Bacon, spring onion, cracked pepper, egg in a creamy white wine & parmesan sauce | $19.90 |
| 300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 | $20.90 |
| THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies | $18.90 / $22.90 / $26.90 |
| Clean Here for the full menu for Caffe Cena |
|
Chicken in Creamed Coconut (GF)
Sliced fillets of chicken cooked in creamy coconut milk with smokey onion wedges & lemongrass, topped with basil, crushed nuts and fresh chilli |
$17.00 |
| - Crackling pork belly | $15.00 |
|
Spicy Chicken on skewers (2 pcs)
Barbequed chicken filleton skewers marinated in herbs & garlic |
$8.00 |
| - Seafood steam boat | |
|
Crisp Spring Rolls (4 pcs)
Crisp golden spring rolls filled with pork mince. served with sweet chilli sauce |
$8.00 |
|
Vietnamese steak Carpaccio (GF)
wafer thin slices of rare beef blanched in citrus, mixed with refreshing combination of herbs topped with chopped nuts and crisp shallots |
$17.00 |
|
Crackling Pork belly (GF)
Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing |
$20.00 |
| Per Guest (minimum of 6) | $52.00 |
| Clean Here for the full menu for Viet L'Amour |
| Special fried rice | $7.90 |
|
Spring roll
3 for |
$6.00 |
| Fried fish fillet with black bean sauce | $12.90 |
| Chicken fillet with satay sauce | $14.90 |
| Chicken fillet with hoisin sauce | $14.90 |
| Beef with mini corn | $11.90 |
| -Fresh rice noodle,shrimp,BBQ pork,egg,bean shoot,shallot | L $13 / S $11.5 |
| Beef with black bean sauce | $11.90 |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| STEAKS Steaks served with smashed potato & baby spinach with choice of sauce | - |
| Strawberry & Rhubarb Cheese Cake with whipped cream & strawberries | $8.50 |
| Char Grilled King Prawns Served on steamed saffron rice with a hot chilli salsa | $24.90 |
| Nipper Meal Chicken Nuggets, small chips includes a ‘Goulburn Valley’ Fruity Drink | $8.90 |
| Sauces Gravy, Mushroom, Pepper, Garlic & Thyme | All $3.00 |
| - 300gm MSA Grain Fed Scotch Fillet | $22.90 |
| Lemon Pepper Calamari served with chips fresh lemon & basil aioli | $18.90 |
| - 300gm MSA Grain Fed Rump | $18.90 |
| Clean Here for the full menu for Reepham Hotel |
| House Salad - serves one. | $3 |
| Crumbed Chicken Tenderloins - with seasoned chips and kids salad. | $10 |
| Chicken Curry - A mild curry served with jasmine rice | $9.90 |
| Parmy - Rich tomato napolitana & grilled cheese. | $3 |
| Add a house salad or garden vegetables to your lunch special | $3 |
| Crumbed Prawns - In a panko crumb with seasoned chips, house salad & zesty aioli. | $20 |
| Wok Tossed Greens - Seasonal vegetables in a garlic & oyster sauce with steamed rice, fresh coriander & fried shallots. | $15, Add chicken: $5 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Asian, Thai |
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