Currently there is no menu available for Safa Charcoal Kebabs- House of Authentic Afghan Charcoal Cusine in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
| Name | Cuisines |
|---|---|
| Safa Charcoal Kebabs- House of Authentic Afghan Charcoal Cusine | Fish & Chips, Seafood |
| Line Bait Express Prospect | Seafood |
Below you'll find samples from menus of places nearby.
| SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing | $13.90 |
| POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce | $21.90 |
| Fettuccine, Spaghetti, Penne, (Homemade Gnocchi or Meat Ravioli $2 extra, Entree size $2 less, Gluten Free Penne $2 extra) | - |
| GOURMET POLLO - Cheese, tender chicken pieces, potato, rosemary & grated parmesan | $18.90 / $22.90 / $26.90 |
| CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil | $16.90 / $20.90 / $24.90 |
| MEAT LOVERS - Cheese, ham, salami, bacon & pepperoni | $16.90 / $20.90 / $24.90 |
| SAUTEED GREEN BEANS - Served with asparagus, garlic & butter | $5.90 |
| KING PRAWN - Prawns, fresh tomato, basil, parsley, chilli & garlic topped with dressed rocket leaves | $19.90 / $23.90 / $27.90 |
| Clean Here for the full menu for Caffe Cena |
|
Salt & Peppered Bean Curd
Lightly coated, tossed with chopped spring onion, cut chilli, fried shallots and exotic spices, served on a bed of white crispy noodles |
$18.00 |
|
Satay Chicken (GF option available)
Tender roast duck tossed with a mountain of crisp & colourful salad of siliced celery, shredded carrots, cabbage, crisp bean sprouts in a tangy lime vinaigrette, topped with crushed nuts & golden shallots |
$17.00 |
| - Calamari | $19.00 |
|
Vegetarian Spring Rolls (2 pcs)
Combination of taro, shredded carrots, glass noodles, spring onion & wood ear mushroom served with sweet chilli sauce |
$5.00 |
|
Wok Tossed Bok Choy in Garlic
Selected baby bok choy tossed in a flaming wok in aromatic creamy garlic sauce |
$15.00 |
|
Sizzling sirloin in soy
Tender slices of sirloin marinated in garlic, soya & lemongrass, wok tossed with lettuce & smoked onions, served on a sizzling platter |
$20.00 |
|
Fresh Rice Paper Rolls (GF) (2 pcs)
Clear rice paper rolls filled with prawn & chicken, delicate steamed noodle, herbs & lettuce. Served with peanut sauce |
$6.00 |
| - Flame grilled pork balls | |
| Clean Here for the full menu for Viet L'Amour |
| Braised squid with ginger and shallot | $15.90 |
| Braised prawns chop suey | $13.90 |
| Steamed duck with crab meat sauce | $16.90 |
| Curried chicken | $11.90 |
| Deep fried chicken breast with orange flavours | $11.90 |
| Bok choy | $10.90 |
| Braised chicken with mini corn | $11.90 |
| Braised squid szechuan style (hot) | $14.90 |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| Beef Schnitzel with chips & sauce | $16.90 |
| Roasted Chicken Breast With mashed potato, sautéed baby spinach & finished with a seeded mustard & red wine jus | $22.90 |
| Pan Fried Mussels with basil, chilli, garlic, lemon zest & a white wine & tomato sauce. | $10.00 |
| Penne Napolitano | $7.90 |
| Seafood Plate with battered hake, lemon pepper calamari, coconut crumbed prawns, chips & garlic & lemon aioli. | $21.90 |
| Chicken Salad Shredded roast chicken with cos lettuce, roasted walnuts, shaved parmesan & freshly grated apple & finished with a blue cheese aioli. | $16.90 |
| Herb Roasted Beetroot Salad Served with spiced grains, peppered goats cheese & wild rocket | $16.90 |
| Chicken or Beef Snits | $7.90 |
| Clean Here for the full menu for Reepham Hotel |
| Seasoned Wedges - Accompanied by the usual suspects. | $10 |
| Stuffed Baked Capsicum - Oven baked capsicum filled with zucchini, roast pumpkin, ricotta, tomato & basil pesto & napolitana sauce finished with a parmesan crumb. | $17 |
| Goes great with a shot of frangelico | add $6.50 |
| Tuna Mornay - Served with pasta shells | $9.90 |
| Parmy - Rich tomato napolitana & grilled cheese. | $3 |
| Duo of Dips - Made in house, served with grilled pita. | $12 |
| Half Schnitzel (Chicken or Beef) - With seasoned chips and your choice of sauce | $9.90 |
| Fish & Chips - One piece beer battered with tartare sauce & lemon | $9.90 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Asian, Thai |
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