Omelettes | |
Vegetable omelette | $12.80 |
Chicken omelette | $13.80 |
Beef omelette | $13.80 |
King prawn omelette | $13.80 |
Oyster omelette | $17.80 |
Combination omelette | $17.80 |
Vegetarian options | |
'Salt and pepper' bean curd | $12.80 |
'Salt and pepper' eggplant | $12.80 |
Long beans with chilli & garlic | $12.80 |
Broad beans and bean curd | $13.80 |
The vegetables below can be stir-fried with ginger, garlic, black bean or curry sauce; or steamed with oyster sauce. | |
Bokchoy | $11.80 |
Lettuce | $11.80 |
Chinese broccoli | $12.80 |
Chinese spinach | $12.80 |
Broccoli | $12.80 |
Mixed vegetables | $11.80 |
Rice and noodles | |
Large steamed rice | $5.00 |
Small steamed rice | $2.50 |
Vegetarian fried rice | $10.50 |
Little Canton's Special fried rice (large) | $10.50 |
Little Canton's Special fried rice (small) | $8.50 |
Fried rice with XO sauce XO | $11.50 |
Salty fish and chicken fried rice | $11.50 |
Stir-fried egg noodles with soya sauce | $11.50 |
Singapore noodles | $12.50 |
Stir-fried flat rice | $12.50 |
Stir-fried hokkien noodles with chicken & vegetables | $14.50 |
Stir-fried flat rice noodles with seafood & egg chiffon sauce | $16.80 |
Stir-fried "e-mein" with seafood | $16.80 |
Hot | |
Prawn crackers | $3.00 |
Spring rolls (3) | $4.80 |
Vegetarian spring rolls (3) | $12.80 |
Satay skewers (chicken/beef)(2) | $5.50 |
Shallot pancakes (2) | $5.80 |
Prawn dumplings (3) | $5.80 |
Prawn and pork 'dim sum' (4) | $5.80 |
Vegetarian dumplings (3) | $5.80 |
BBQ pork buns (3) | $5.80 |
'Salt and pepper' squid tentacles | $10.80 |
Soups | |
Short soup | $4.90 |
Long soup | $4.90 |
Hot and sour soup (seafood/duck) | $5.50 |
Chicken and sweet corn soup | $5.50 |
Laksa soup | $5.50 |
Tom Yum soup | $5.50 |
Vegetable Soup | $4.90 |
Duck | |
Peking duck (2course) | $46.80 |
Roast duck(half/whole) | $18.80/$36.00 |
Duck with plum sauce | $18.80 |
'Sweet and sour' duck | $18.80 |
Chicken | |
Satay chicken | $13.80 |
Crispy-skinned chicken | $14.80 |
Szechuan chicken | $13.80 |
Lemon chicken | $13.80 |
"Kung Po" chicken | $13.80 |
Chicken with cashew nuts | $13.80 |
Chicken with vegetables | $13.80 |
"E-Shan" chicken | $13.80 |
Curried chicken | $13.80 |
'Honey' chicken | $13.80 |
Sweet and sour' chicken | $13.80 |
Chicken with black bean sauce | $13.80 |
Pork | |
'Sweet and sour' pork | $13.80 |
'Salt and pepper' pork spareribs | $13.80 |
Pork spare ribs with plum sauce | $13.80 |
Pork spare ribs with honey & black pepper sauce | $13.80 |
Satay pork | $13.80 |
Pork with vegetables | $13.80 |
Pork with black bean sauce | $13.80 |
Lamb | |
Sizzling Mongolian lamb | $17.80 |
Lamb with black bean sauce | $17.80 |
Lamb with ginger and shallots | $17.80 |
Cumin lamb | $17.80 |
Satay lamb | $17.80 |
Curried lamb | $17.80 |
Beef/Fillet Steak | |
Mongolian beef | $13.80 |
Crispy beef | $13.80 |
Beef with vegetables | $13.80 |
Satay beef | $13.80 |
Beef with black bean sauce | $13.80 |
Beef with cashew nuts | $13.80 |
Szechuan beef | $13.80 |
Cantonese steak | $19.80 |
Black pepper steak | $19.80 |
Seafood | |
Stir-fried scallops with vegetables | $18.80 |
Stir-fried scallops with black bean sauce | $18.80 |
Szechuan scallops | $18.80 |
Curried scallops | $18.80 |
Steamed garlic prawns (de-shelled) | $17.80 |
King prawns with black bean sauce | $17.80 |
Prawns with ginger and shallots | $17.80 |
Prawns with cashew nuts | $17.80 |
'Honey' prawns | $17.80 |
Salt and pepper prawns (shell on or off) | $17.80/$19.80 |
Szechuan prawns | $17.80 |
Stirred-fried prawns with cheese and butter | $17.80 |
Stir-fried prawns with vegetables | $17.80 |
'Salt and pepper' squid | $15.80 |
Stir-fried squid with vegetables | $15.80 |
Satay squid | $15.80 |
Szechuan squid | $15.80 |
Curried squid | $15.80 |
Squid with black bean sauce | $15.80 |
Satay squid | $15.80 |
'Salt and pepper' fish fillets | $15.80 |
Stir-fried fish fillets with vegetables | $15.80 |
Stir-fried fish fillets with ginger and shallots | $15.80 |
'Sweet and sour' fish fillets | $15.80 |
Szechuan squid | $15.80 |
Curried squid | $15.80 |
Squid with black bean sauce | $15.80 |
Crispy-skinned chicken with ginger and shallots | $14.80 |
Satay beef with rice vermicelli in hot pot | $13.80 |
Salty fish, chicken and eggplant in hot pot | $13.80 |
Homemade Japanese tofu topped with seafood combination in lotus leave | $20.80 |
Seafood combination with vegetables | $17.80 |
'Salt and pepper' soft-shell crabs | $22.80 |
Menu Disclaimer
Name | Cuisines |
---|---|
Little Canton Chinese Restaurant | Asian, Chinese, European |
Golden Crown Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Braised Chicken Fillet with Satay Sauce / Curry Sauce / Black Pepper | $19.00 |
Prawn Chips | $5.00 |
Fried Mixed Entree (3pcs) | $6.00 |
Deep Fried Bone-less Chicken with Sweet & Sour Sauce / Honey Sauce | $19.00 |
Deep Fried with Salt & Pepper / Special Soy Sauce (Morwong, Parrot Fish, Silver Perch & Barramundi) | MP |
Braised with XO Sauce / Szechuan Style | $30.00 |
Pan-Fried Fillet with Wasabi Sauce | $28.80 |
Egg Plant - Steamed with Special Sauce | $15.80 |
Clean Here for the full menu for Golden Crown Chinese Restaurant |
Capsicum | N/A |
Chicken Schnitzel | N/A |
Aioli | N/A |
Chicken Parmigiana Melt | N/A |
Cheddar | N/A |
Coke Zero - 390ml | N/A |
Poached Egg and Cheese | N/A |
Italian B.M.T. | N/A |
Clean Here for the full menu for Subway |
TANDOORI CHICKEN: Madras – Style Spicy Grilled Chicken, Red onion, Cucumber, Romaine Lettuce, Tomato, Yogurt on a Bagette, served with Mango Chutney | $9.90 |
Iced Chai Latte | $5.20 |
Mocha | $3.60 |
MOM’S CHICKEN SALAD CROISSANT: Oven roasted Chicken, Celery, caramelize Onion, bell peppers & Almonds in a Dill mayo | $9.90 |
Long black | $3.40 |
Iced coffee/ iced chocolate | $5.50 |
STAY HEALTHY (fruit smoothie) (MANGOSTEEN MADNESS,BERRY HEAVEN,THAT’S BANANA’S) | $7.00 |
BANGLA’R PROMISE Fried eggs on Chapatti bread w Potato curry & Traditional lentil soup (dhal) | n/a |
Clean Here for the full menu for Love On Cafe & Deli |
Carbonara Pasta - Classic combination of penne pasta with a creamy cheese & bacon sauce - perfect for one | N/A |
Veggie - 1 Pizza Mia, 1 small Garlic Bread and a 375mL Drink. Perfect for lunch! | N/A |
Italiano - Italian sausage, capsicum, onions, mozzarella, tomato sauce | N/A |
BBQ Ham - Ham, onion & mozzarella with bbq sauce, on a medium 9 inch Perfecto base | N/A |
Cheese - Mozzarella, cheddar cheese, tomato sauce | N/A |
Veggie - Diced tomato, pineapple, capsicum, onion, mushroom, oregano, garlic oil, mozzarella, tomato sauce | N/A |
Lasagne - Layers of beef, rich red tomato sauce, pasta & bechamel sauce, topped with cheese - perfect for one | N/A |
Triple Dippers - 10 Cheesy Sticks, 4 Chicken Wings & 8 Cheesy Potatio Bites served with 3 dipping sauces - All your favourite sides in one box. | N/A |
Clean Here for the full menu for Pizza Hut Delivery |
ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach | $19.90 |
MEDITERRANEAN - Add tuna | $3.50 |
CHEESY GARLIC BREAD - (1 slice / 3 slices) | $1.90 / $4.90 |
CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli | $13.90 |
SPAGHETTI NAPOLETANA- (E / M) - Olive oil, tomato, garlic & basil | $9.90 / $11.90 |
RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple | $11.90 / $14.90 |
GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella | $11.90 / $13.90 |
CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing | $16.90 |
Clean Here for the full menu for Fasta Pasta |
Name | Cuisines |
---|---|
Little Canton Chinese Restaurant | Asian, Chinese, European |
Benevento Woodfire Pizzeria | Pizza & Pasta, European |
Mile End Hotel | Pub Food |
Golden Crown Chinese Restaurant | Asian, Chinese |
Michel's Patisserie & Cafe | Cafes, European |
Lunch At Tatiana's | Cafes |
Hungry Tums | Cafes |
Cafe de Vili's | Italian, Cafes, European |
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Click here to send us an updateSaturday 11am–3pm, 5–10pm
Sunday 11am–3pm, 5–10pm
Monday 11am–3pm, 5–10pm
Tuesday 11am–3pm, 5–10pm
Wednesday 11am–3pm, 5–10pm
Thursday 11am–3pm, 5–10pm
Friday 11am–3pm, 5–10pm