| Garlic sliced cucumber | 8.00 |
| Five spices beef | 14.00 |
| Spring onion with sliced kelp | 8.00 |
| Marinated meat combination | 20.00 |
| Salted duck glazed | 12.00 |
| Sour and spicy black fungus | 9.00 |
| Duck wing | 6.00 |
| Pork tongue | 6.00 |
| Pork ear | 6.00 |
| Brined egg | 6.00 |
| Stewed beef brisket with tofu | 18.00 |
| Huaiyang style boiled dry bean curd slices | 15.00 |
| Braised chicken with mushrooms | 19.00 |
| Fried rice with chive and egg | 11.00 |
| Yangzhou style fried rice | 11.00 |
| Congee with minced pork and preserved egg | 7.00 |
| Pork intestine in chilli pot | 22.00 |
| Xiangxi style stir-fried spicy pork | 16.00 |
| Spicy sizzling squid | 22.00 |
| Fried agrocybe cylindracea and bacon in chilli pot | 24.00 |
| Stewed beef tripe, heart and tongue with Chinese sauerkraut | 26.00 |
| Stewed fish fillet with pickled cabbage and chilli | 22.00 |
| Pingqlao style boiled tofu | 14.00 |
| Stewed meat ball in stock | 12.00 |
| Dry-braised cowpea with pork belly | 15.00 |
| Boiled broccoli in creamy chicken stock | 15.00 |
| All in one | 18.00 |
| Duck blood bean curd with Chinese vermicelli soup | 8.00 |
| Stir fried duck intestine with pickled chilli | 24.00 |
| Mushroom and chicken soup | 18.00 |
| Peppery chicken | 22.00 |
| Deep fried eggplant with pork mince | 18.00 |
| Fried gristle in chilli pot | 18.00 |
| Fried sliced potato in chilli pot | 13.00 |
| Stir fried sliced beef with chilli sauce | 22.00 |
| Fried cabbage in chilli pot | 14.00 |
| Sauteed cowpea with eggplant | 15.00 |
| Steamed spinach and garlic | 14.00 |
| Stir fried garlic chive vermicelli and egg | 16.00 |
| Sauteed lily bulbs and celery | 14.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bali Bagus On Franklin | Asian, Indonesian |
| Don Don | Vegetarian, Japanese, Asian |
| Sichuan House | Asian, Chinese |
| Yamato Japanese Restaurant | Sushi, Asian |
| China Spice | Japanese, Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Potato Pie | N/A |
| Vegetable Pie | N/A |
| Egg and Bacon Pie | N/A |
| Steak and onion | N/A |
| Chicken and Mushroom Pie | N/A |
| Cornish Pastie | N/A |
| Cracked pepper Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Mushrooms | $2.50 |
| Scrambled eggs | $9.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Poached eggs | $8.50 |
| - | - |
| All breakfast served with toast | - |
| Mocha | Cup $4.50 |
| Short / Long Macchiato | Cup $3.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
|
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
|
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
| Special fried rice | $14.80 |
| Salt and pepper calamari | $11.50 |
| Cashew chicken in bean sauce | $18.80 |
| Chinese broccoli in oyster sauce | $15.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Edamame
Grilled green bean |
$6.00 |
|
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
|
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
|
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
| Tofu | $39.00 |
|
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
|
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
|
Prawn tempura salad
Deep fried prawns on mixed salad |
|
| Clean Here for the full menu for Darac Bar & Grill |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
| Sides | |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| -Add toast | $2.50 |
| -Add haloumi | $3.50 |
| -Add chips | $3.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Thursday Closed
Friday 5–10pm
Saturday 5–10pm
Sunday 5–10pm
Monday Closed
