Garlic sliced cucumber | 8.00 |
Five spices beef | 14.00 |
Spring onion with sliced kelp | 8.00 |
Marinated meat combination | 20.00 |
Salted duck glazed | 12.00 |
Sour and spicy black fungus | 9.00 |
Duck wing | 6.00 |
Pork tongue | 6.00 |
Pork ear | 6.00 |
Brined egg | 6.00 |
Stewed beef brisket with tofu | 18.00 |
Huaiyang style boiled dry bean curd slices | 15.00 |
Braised chicken with mushrooms | 19.00 |
Fried rice with chive and egg | 11.00 |
Yangzhou style fried rice | 11.00 |
Congee with minced pork and preserved egg | 7.00 |
Pork intestine in chilli pot | 22.00 |
Xiangxi style stir-fried spicy pork | 16.00 |
Spicy sizzling squid | 22.00 |
Fried agrocybe cylindracea and bacon in chilli pot | 24.00 |
Stewed beef tripe, heart and tongue with Chinese sauerkraut | 26.00 |
Stewed fish fillet with pickled cabbage and chilli | 22.00 |
Pingqlao style boiled tofu | 14.00 |
Stewed meat ball in stock | 12.00 |
Dry-braised cowpea with pork belly | 15.00 |
Boiled broccoli in creamy chicken stock | 15.00 |
All in one | 18.00 |
Duck blood bean curd with Chinese vermicelli soup | 8.00 |
Stir fried duck intestine with pickled chilli | 24.00 |
Mushroom and chicken soup | 18.00 |
Peppery chicken | 22.00 |
Deep fried eggplant with pork mince | 18.00 |
Fried gristle in chilli pot | 18.00 |
Fried sliced potato in chilli pot | 13.00 |
Stir fried sliced beef with chilli sauce | 22.00 |
Fried cabbage in chilli pot | 14.00 |
Sauteed cowpea with eggplant | 15.00 |
Steamed spinach and garlic | 14.00 |
Stir fried garlic chive vermicelli and egg | 16.00 |
Sauteed lily bulbs and celery | 14.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bali Bagus On Franklin | Asian, Indonesian |
Don Don | Vegetarian, Japanese, Asian |
Sichuan House | Asian, Chinese |
Yamato Japanese Restaurant | Sushi, Asian |
China Spice | Japanese, Asian, Chinese |
Below you'll find samples from menus of places nearby.
Egg and Bacon Pie | N/A |
Hot and Spicy Pie | N/A |
Famous Steak Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Potato Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Ham, Cheese and Tomato | $5.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Freshly Squeezed Orange Juice | $4.80 |
Ham and Cheese | $5.00 |
Mushrooms | $2.50 |
Bolognese - Meat sauce | $19.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Fresh fried quail | $11.50 |
Mongolian beef | $19.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Cashew chicken in bean sauce | $18.80 |
Braised pork and mushroom noodles in soup | $13.80 |
Sung's fried rice
With dry scallop and prawn |
$18.80 |
Shanghai twice-cooked pork | $19.80 |
Clean Here for the full menu for Sungs Kitchen |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Steamed rice | |
Variety of spicy sausage stew with mixed vegetables | |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
-Medium (Served for 2-3) | $33.00 |
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
-Extra ramen | $3.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Daily sandwiches & salads available at fridge | |
-Honey & walnut gluten free toast available | |
-Add haloumi | $3.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Bacon | $3.50 |
Sides | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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WednesdayClosed
Thursday Closed
Friday 5–10pm
Saturday 5–10pm
Sunday 5–10pm
Monday Closed