Currently there is no menu available for Matt's Bar in Yarra Glen. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Yarra Glen below.
Name | Cuisines |
---|---|
Yarra Glen Cafe & Store | Vegetarian, Cafes |
Matt's Bar | Vegetarian, Modern Australian |
Nillumbik Estate Winery | Vegetarian, Italian, Wine Bar, Pizza, Vegan |
Coombe - the Melba Estate | Vegetarian, European, Gluten Free, Australian |
Tokar Estate Winery & Restaurant | Vegetarian, Italian, Modern Australian, European, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
Eggs Atlantic Poached free range eggs, smoked salmon, baby spinach and hollandaise on sourdough toast. | $18.00 |
Eggs Benedict Poached free range eggs, smoked ham, spinach, hollandaise sauce with sourdough toast. | $16.00 |
Crown Lager Beer | bottle $7.50 |
Poached egg | $3.50 |
English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea | small pot $4.50 |
Cabernet Merlot | $8.00 / $27.00 |
Bacon | $4.00 |
Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives | $12.50 |
Clean Here for the full menu for Yarrawood Estate |
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon | $15.00 |
Baby leaf garden salad, baby heirloom tomatoes and French dressing | $8.50 |
Chefs dish of the Day - Your waiter will advise you of today’s special | $32.00 |
Pear, rocket and parmesan salad, Pinot Noir dressing | $8.50 |
Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris | $21.00 |
Crumbed button mushrooms, herb pesto | $8.50 |
Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay | $33.00 |
Cheese course to your meal for an additional | $15.00 |
Clean Here for the full menu for Rae's Restaurant |
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute | $40.00 |
Textures of carrot, goats curd panna cotta, dukkah | $22.00 |
Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise | $43.00 |
Chips, sour cream, hickory smoked bacon | $10.00 |
Spring green vegetables, house made cheese | $10.00 |
Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow | $24.00 |
Cos, ricotta, burnt cucumber, lime vinaigrette | $10.00 |
Brioche pudding, malt ice cream, celeriac, honey joy | $17.00 |
Clean Here for the full menu for Yering Station Restaurant |
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta | $16 |
Cumin Squid, Lemon Aioli | $16 |
New season asparagus with garlic and lemon | $8 |
Iceberg, Romano and Chive Salad | $8 |
Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips | $25 |
Spiced & Roasted nuts | $6 |
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts | $28 |
Smashed chats with rosemary seasalt | $8 |
Clean Here for the full menu for Hargreaves Hill Restaurant |
Name | Cuisines |
---|---|
Yarra Glen Cafe & Store | Vegetarian, Cafes |
Pascha Baan Thai | Asian, Thai |
Yarra Glen Bake House | Bakery |
Immerse Winery | |
Balgownie Estate Wine Club | |
Yarrawood Estate | Modern Australian |
J J's Family Restaurant | |
Yarra Valley Food Wine & Craft Market | European |
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