| MOMO | |
| CHICKEN MOMO | $10.00 |
| PORK MOMO | $10.00 |
| BEEF MOMO | $10.00 |
| VEGETABLE MOMO | $10.00 |
| CHICKEN MOMO | $10.50 |
| PORK MOMO | $10.50 |
| BEEF MOMO | $10.50 |
| VEGETABLE MOMO | $10.50 |
| (All soup momos are served in chicken bone broth) | |
| *ADD $1.00 FOR PAN FRIED | |
| *ADD $2.00 FOR CHILLI MOMO |
| CHICKEN CHOWMEIN | $10.50 |
| EGG CHOWMEIN | $10.50 |
| VEGETABLE CHOWMEIN | $10.00 |
| CHICKEN THUKPA | $9.50 |
| VEGETABLE THUKPA | $9.00 |
| MIXED THUKPA | $12.00 |
| (Choice of chicken/pork/beef/veg momo with thukpa) |
| LAMB CHOILA SET | $11.00 |
| LAMB CHOILA ONLY | $10.50 |
| ALOO CHOILA SET | $13.00 |
| ALOO ACHAR CHOILA SET | $13.00 |
| ALOO CHOILA ONLY | $12.00 |
| (Lamb choila is served cold. Please let our friendly staff know if you want it warm) |
| ALOO DUM SET | $8.50 |
| ALOO DUM ONLY | $8.50 |
| ALOO KO ACHAR SET | $8.50 |
| ALOO DUM + ALOO ACHAR | $11.00 |
| WAI WAI SADEKO | $4.50 |
| CHANA CHATPAT | $4.50 |
| CHATPAT COMBO | $5.80 |
| FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO | |
| PLEASE ORDER AND PAY AT THE COUNTER |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bali Bagus On Franklin | Asian, Indonesian |
| Don Don | Vegetarian, Japanese, Asian |
| Sichuan House | Asian, Chinese |
| Yamato Japanese Restaurant | Sushi, Asian |
| China Spice | Japanese, Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Egg and Bacon Pie | N/A |
| Vegetable Pie | N/A |
| Potato Pie | N/A |
| Cornish Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Long Black | Cup $3.50 |
| Herbal Tea Pots | Cup $3.80 |
| Ham and Cheese | $6.50 |
| With cheese | $4.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Bruschetta | $8.50 |
| Fruit Toast | $3.90 |
| Bolognese - Meat sauce | $19.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Salt and pepper scallop and prawn | $28.80 |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
| Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
| Noodles with meat sauce and cucumber | $13.80 |
| •Noodles | |
|
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
|
Garlic and parsley chicken
With steamed rice |
$12.80 |
|
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
| Clean Here for the full menu for Sungs Kitchen |
| -Large (Served for 3-4) | $42.00 |
| -Pork bibimbam | $12.00 |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
| Tofu darac bowl | $15.00 |
| -Extra udon noodle | $5.00 |
| -Prawn bibimbam | $12.00 |
|
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add toast | $2.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Add poached egg | $2.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Momo Station up to date.
Click here to send us an updateMon 10:30 AM to 6:30 PM
Tue 10:30 AM to 6:30 PM
Wed 10:30 AM to 6:30 PM
Thu 10:30 AM to 6:30 PM
Fri 10:30 AM to 6:30 PM
Sat 10:30 AM to 6:30 PM
Sun 12 Noon to 5 PM
