Currently there is no menu available for Momofuku Seiobo in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Below you'll find samples from menus of places nearby.
| Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
| Calzone Sbagliato – Long, Thin Calzone, Chef Selection of Toppings | $30 |
| Italian Sausage – Gorgonzola, Radicchio (bianca) | $24 |
| Pancetta – Ricotta, Walnuts, Truffle Oil (bianca) | $25 |
| Green beans sautéed with garlic, lemon and oil | $8 |
| ‘Signorelli Gastronomia’ whole porchetta - Pre - 48 hrs / min. 8 People (includes chef’s selection of sides and antipasto) | $85 per person |
| Rocket salad with pear, walnuts and balsamic reduction | $9 |
| Bistecchina alla piastra - Veal steak with rocket, sun-dried tomatoes, toasted pinenuts, balsamic reduction, finished off with shaved parmesan cheese | $29 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Soda battered fish and chips, mushy green peas | $28.50 |
| Duck liver and blueberry pate, bread | $14.00 |
| 3 different dips, sonoma bread (v) | $12.00 |
| Garden salad | $9.50 |
| Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
| Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
| Norwegian Smoked Salmon crispy capers, bread | $16.00 |
| Clean Here for the full menu for Zebra Lounge |
| 300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) | $18.00 |
| Beef lasagne - with chips or rocket and parmesan salad | $15.00 |
| Gourmet sausages - with creamy mash and gravy | $17.00 |
| Beef/veggie nachos - with sour cream and guacamole | $16.00 |
| Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) | $15.00 |
| Chicken nuggets & chips | $7.00 |
| Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
| Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli | $14.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| Bowl of Chips | $5.5 |
| - Half Doz | $19.9 |
| Lobster Mornay w, Chips & Salad | Half $25.0 / Whole $46.0 |
| Tasmanian Mussels in White Wine Sauce w, Garlic Bread | $15.0 |
| B.B.Q’d Whole King Prawns | $16.5 |
| Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
| B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad | $23.5 |
| Garlic Bread (2 Pieces) | $3.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
| Made in Italy – (V) Tomato Sauce Base, Onion, Fresh Mushrooms, Artichokes, Grilled Eggplant, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Parmezan, Fresh Parsley | $16.00 / Large $22.00 |
| Napoletana (V) Crushed Tomato, Onion, Garlic, Basil, Parmesan | $13.00 |
| Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves | $16.00 / Large $22.00 |
| San. Pellegrino Aranciata Rossa, Chinotto, Limonata | N/A |
| Suprema Tomato Sauce Base, Onions, Ham, Pepperoni, Fresh Mushrooms, Bacon, Cabanossi, Capsicum, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Fanta, Sprite, Coke, Juices | N/A |
| Spinaci – (V) Tomato Sauce Base, Fresh Tomatoes, Fresh Spinach, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
| Clean Here for the full menu for Made In Italy |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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