| Banana Bread | $5.50 |
| Toasted Sourdough, Rye or Turkish with Homemade Jam | $5.50 |
| Cheese & Tomato Melt | $7.50 |
| Toasted Muesli with Fruit, Yogurt & Honey | $9.50 |
| Bircher Muesli | $9.50 |
| Banana Porridge | $9.50 |
| Leg Ham, Cheese & Tomato Sourdough | $9.50 |
| BLT (Avocado extra $1.00) | $10.90 |
| Bacon & Egg Roll with Chilli Jam, Tomato or BBQ Sauce | $9.50 |
| Poached or Scrambled Organic Eggs on Sourdough | $9.50 |
| - Mushrooms, Tomato or Avocado | $2.50 |
| - Smoked Salmon or Bacon | $3.50 |
| Avocado Mash with Raosted Tomato & Parmesan | $12.50 |
| Smoked Salmon & Avocado Stack | $14.90 |
| Asparagus, Smoked Salmon & Poached Egg | $14.90 |
| Open Vegetable Sandwich with Wilted Spinach, Mushrooms, Roasted Tomato & Poached Egg | $13.90 |
| Eggs Benedict with Ham | $14.50 |
| - with smoked salmon | $15.90 |
| Chicken with Shallot and lime mayo | $10.90 |
| Tuna with spinach, tomato, olives and mayo | $10.50 |
| Poached chicken, avocado & swiss cheese | $10.50 |
| Chicken breast, feta, roasted peppers and pesto | $10.90 |
| Turkey, swiss cheese, rocket and cranberry | $11.50 |
| Rare roast beef, jarlsburg, beetroot and horseradish | $11.90 |
| Reuben - corned beef, swiss cheese and sauerkraut | $12.50 |
| Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
| Nicoise salad with tuna, tomato, potato, beans, olives | $14.50 |
| Caesar Salad with chicken, bacon, parmesan & egg | $14.50 |
| Breakfast plate - boiled egg, ricotta, tomato and avocado on sourdough toast | $11.50 |
| - add ham or smoked salmon | $15.00 |
| Chorizo, roast tomato & poached egg on sourdough toast | $13.50 |
| Traditional savoury mince & poached egg on sourdough toast | $13.50 |
| Haloumi, rocket & tomato sourdough toasted | $11.90 |
| Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
| Steak sandwich with roma tomato, caramelised onion, mayo and BBQ sauce | $15.50 |
| Home made baked beans with ham hock on sourdough toast | $15.00 |
| Roasted pumpkin, sun dried tomatoes, feta and spinach leave salad | $14.50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Jasmine Rice | $2.50 |
| Peek Kai Tod - deep fried marinated chicken wings | $9.90 |
| Spring Roll - lightly fried vegetarian roll | $7.90 |
| Money Bag - well-known from the royal kitchen of thailand, money bags are perfectly contrast of crispy pastry and soft filling of chicken, crab meat, green peas and corns | $7.90 |
| Clean Here for the full menu for Nua Thai |
| Grilled bacon and fried egg campagne roll | $6.5 |
| Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
| Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. | N/A |
| Free range scrambled eggs with smoked salmon and rocket baguette | $7.5 |
| Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. | N/A |
| Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough | $15 |
| Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. | N/A |
| Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. | N/A |
| Clean Here for the full menu for Taste Baguette |
| Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
| Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage | $15.50 |
| 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus | $20.00 |
| Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous | $15.50 |
| Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken | $15.00 |
| Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots | $18.00 |
| Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
| Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli | $6.00 |
| Clean Here for the full menu for Strawberry Hills Hotel |
| Beetroot salad | N/A |
| Man-a-go mango nectar, mango, banana, frozen yoghurt with ice | N/A |
| Roast Pumpkin spinach, roast pumpkin, ricotta with pesto sauce | N/A |
| - Matriciana bacon, chilli, capsicum & herbs | N/A |
| - Boscaiola bacon, mushroom, shallot, cream & herbs | N/A |
| Roast Beef mix leaves, sauteed onion, roast beef with aioli dressing | N/A |
| Yakisoba noodle | N/A |
| Pesto Chicken mix leaves, avocado, chicken with pesto sauce | N/A |
| Clean Here for the full menu for Salad Bar |
| La Saint Jacques Hervey Bay fresh scalllops, leeks fondue & oyster butter | $5 each |
| L'asperge Green asparagus, mozzarella, rocket, honey & walnut dressing | $17 |
| Le souffle Baked fruit souffle & i/c | $16 |
| Extra baguette bowl | $5 |
| Les huitres Wapengo lake organic rock oysters, lemon & shallots dressing | $3.50 each |
| Two courses | $40 |
| Le gateau Basque, cherry & Armagnae i/c | $16 |
| L'epeautre Spelt grain risotto, tomato & crispy vegetables | $15 / $29 |
| Clean Here for the full menu for Le Pelican Restaurant |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Lebanese, Middle Eastern |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
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