All served with chips & prepared in our signature crumbs | - |
Fish & Chips (selection changing daily)
Snack $11.90 / Meal $14.90 |
- |
Blue Eye Trevalla
Snack $16.90 / Meal $21.90 |
- |
Catch of the Day (selection changing daily)
Snack $14.90 / Meal $19.90 |
- |
Fisherman’s Basket | $24.90 |
Mures Marinade | $19.90 |
Australian Prawns | $19.90 |
Tasmanian Scallops | $19.90 |
Australian Squid | $19.90 |
Extra chips | $3.90 |
Wedges with sour cream & sweet chilli sauce | $9.90 |
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) | $1.00 |
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck | $22.90 |
All served with chips | - |
Homemade fish fingers (3) | $9.90 |
Chicken nuggets (5) & chips | $9.90 |
Captain Cook’s Basket | $10.90 |
See today’s display at Lower Deck | $5.90 |
Served with toasted focaccia, see today’s selection at Lower Deck | $9.90 |
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking | ½ doz $13.90 / doz $24.90 |
Crisp Italian style base | - |
Seafood | $19.90 |
Vegetarian | $14.90 |
Enjoy by the docks, see today’s selection at Lower Deck | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Koma Ramen | Japanese, Asian, Chinese |
Dumpling World | Asian, Chinese |
Har Wee Yee Chinese Restaurant | Chinese |
Mures Tasmania | Italian, Japanese, Spanish, Vietnamese, French, Asian, American, International, Irish, Chinese, European, Thai, Mediterranean |
AWU Delicious Food | Chinese |
Below you'll find samples from menus of places nearby.
Chicken Parmigiana - served with chips & salad | $17.50 |
Bowl of Seasoned Wedges | $8.00 |
Mushroom Risotto with Chicken | $21.50 |
Beer Battered Flathead | $23.50 |
Garlic Bread | $6.50 |
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) | $15.50 |
Chicken Parmagiana | $21.50 |
Bowl of Fries | $6.00 |
Clean Here for the full menu for Shamrock Hotel |
Tod Man - Thai Fish Cake | $1.50 ea |
Prawns | $15.00 |
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu | - |
Vegetables and Tofu | $11.50 |
Satay Gal - Thai Marinated Chicken with Peanut Sauce | $3.50 ea |
Poh Pla Pak (2 pieces) - Vegetarian Spring Roll | $1.00 |
Vegetables and Tofu | $11.50 |
Clean Here for the full menu for Khaow Thai |
BBQ Sauce | 50¢ |
Side of Crinkle Cut Chips | $3.00 |
Capsicum | $1.00 |
Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese | $12.00 |
Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese | $12.00 |
Mushroom Gravy | $2.50 |
Sour Cream | $1.50 |
Baby Spinach | $1.00 |
Clean Here for the full menu for Telegraph Hotel |
Scallop Lovers | N/A |
Malaysia Curry Laksa - Thick egg noodles garnished with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, tofu, BBQ pork and seasonal vegetables in a coconut curry soup | N/A |
Prawn Crackers | N/A |
Yaki Udon | N/A |
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Singapore Noodle | N/A |
Hot and Sour Seafood Soup | N/A |
Clean Here for the full menu for Dave's Noodles |
Sides | - |
Scallops - Juicy Scallops served crumbed with chips and salad or seasoned vegetables | $25.00 |
Crumbed Scallops - Crumbed scallops with house tartare, chips and dressed leaves or vegetables | $13.00 |
Chicken Schnitzel - Breast schnitzel served crumbed with choice of sauce or with Parma topping with fries and dressed salad or vegetables | $24.00 |
Roast of the Day - Tender roast meat with selection of roast vegetables and pan gravy | $12.00 |
Pavlova - Individual Pavlova with raspberry and passionfruit coulis | $8.00 |
Esus Caesar Salad - Crisp cos, bacon garlic croutons, parmesan with creamy anchovy dressing and soft poached egg | $12.50 |
Garlic Bread - Oven baked till golden brown and rubbed with garlic butter | $4.00 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
Notice wrong information? Help us keep everything about Mures Tasmania up to date.
Click here to send us an updateServing Premium A La Carte SeafoodWe operate Mon to Sun 8:30am - 4:30pm.Chargrill, Chocolate, Gluten Free, Local Produce, Organic, Pasta, Seafood, Spicy, Steak, Sushi, Vegetarian, A La Carte, Bookings Required, Childrens Menu, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Meat, Pie, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Corporate Events, Private Parties, Receptions, Seminars, Training Sessions, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Christmas Parties, Weddings, Breakfasts, Bistro, Cafe, Romantic Dining, Bar, Guest Lounge, Private Dining Rooms, Wine Bar, Recorded Music, 101 - 200, 201 - 300, 51 - 100, Delivery, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 365 Days, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays
The opening hours for Mures Tasmania are coming soon