Currently there is no menu available for Nola's @ Northpark in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
Name | Cuisines |
---|---|
Quik & Friendly Super Deli | Delicatessens |
Theo's Deli | Delicatessens |
Nola's @ Northpark | Delicatessens |
New Deli Snack Bar | Delicatessens |
Cernaz A & G | Delicatessens |
Below you'll find samples from menus of places nearby.
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables | $26.90 |
SAUTEED GREEN BEANS - Served with asparagus, garlic & butter | $5.90 |
POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans | $26.90 |
VEGETARIAN - v gf Baby spinach, broccoli, roasted capsicum, mushrooms, spanish onion, fresh tomato and kalamata olives in a light tomato and white wine sauce | $20.90 |
BOLOGNESE - Prime beef mince in a rich tomato & red wine sauce with garlic & basil | $17.90 |
SQUID SALAD - gf Chargrilled chilli & fennel seed marinated squid served on a bed of rocket leaves, fresh tomato, spanish onion & green olives drizzled with a lemon vinaigrette | $22.90 |
GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini | $17.90 / $21.90 / $25.90 |
POLLO ZINGARA - gf Chargrilled chicken breast with roast capsicum, spanish onion, mushroom & olives in a red wine napolitana sauce with a touch of chilli served on a bed of seasonal vegetables | $25.90 |
Clean Here for the full menu for Caffe Cena |
Crackling Pork belly (GF)
Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing |
$20.00 |
Table For Two | $75.00 |
Vegetarian Hokkien Noodles
Shredded bean curd & veggies tossed with delicate hokkien noodles in a smoky BBQ sauce |
$16.00 |
Rice Noodle Soup
Hearty & Clean traditional chicken broth accompanied with chicken, King prawns, calamari & fish cakes |
$15.00 |
Wok Tossed Bok Choy in Garlic
Selected baby bok choy tossed in a flaming wok in aromatic creamy garlic sauce |
$15.00 |
Chicken in Creamed Coconut (GF)
Sliced fillets of chicken cooked in creamy coconut milk with smokey onion wedges & lemongrass, topped with basil, crushed nuts and fresh chilli |
$17.00 |
Duck in Brandy & Garlic
Juicy & tender de-boned roast duck drizzled with oozing brandy & garlic sauce |
$20.00 |
Satay Chicken (GF option available)
Tender roast duck tossed with a mountain of crisp & colourful salad of siliced celery, shredded carrots, cabbage, crisp bean sprouts in a tangy lime vinaigrette, topped with crushed nuts & golden shallots |
$17.00 |
Clean Here for the full menu for Viet L'Amour |
Chicken sweet corn soup | $5.90 |
Mongolian sizzling fillet steak | $17.90 |
Curried combination | $12.90 |
Braised prawns chop suey | $13.90 |
Braised scallops with black bean sauce | $18.90 |
Bok choy | $10.90 |
Fried fish fillet with sweet & sour sauce | $12.90 |
Salt & pepper chicken | $17.90 |
Clean Here for the full menu for Shanghai Palace Restaurant |
Herb Roasted Beetroot Salad Served with spiced grains, peppered goats cheese & wild rocket | $16.90 |
Char Grilled King Prawns Served on steamed saffron rice with a hot chilli salsa | $24.90 |
Chai Spiced Crème Brulee | $6.50 |
500gm Angus Beef Schnitzel | $19.90 |
Warm Bread & Butter Pudding served with Rum & Raisin ice cream | $7.50 |
Steak Sanga Scotch fillet steak on toasted Turkish bread with beetroot chutney, rocket, tomato, onion jam, fried egg & garlic aioli | $16.90 |
- 300gm MSA Grain Fed Rump | $18.90 |
Chicken Salad Shredded roast chicken with cos lettuce, roasted walnuts, shaved parmesan & freshly grated apple & finished with a blue cheese aioli. | $16.90 |
Clean Here for the full menu for Reepham Hotel |
Parmy - Rich tomato napolitana & grilled cheese. | $3 |
House Salad - serves one. | $3 |
Lambs Fry & Bacon - Served on creamy mash with onion gravy | $9.90 |
Rosemary Lamb Skewers - 2 grilled lamb skewers with a Greek salad topped with sticky balsamic. | $14 |
Seasoned Wedges - Accompanied by the usual suspects. | $10 |
Goes great with a shot of frangelico | add $6.50 |
Chicken Curry - A mild curry served with jasmine rice | $9.90 |
Seasoned Steak House Chips - With our secret salt and lemon lime aioli. | $8 |
Clean Here for the full menu for Windmill Hotel |
Name | Cuisines |
---|---|
Caffe Cena | Italian |
Viet L'Amour | Vietnamese, Asian |
Shanghai Palace Restaurant | Chinese |
Reepham Hotel | Pub Food |
Cafe Komodo | Modern Australian, Cafes |
Cafe Di Roma | Italian |
Windmill Hotel | Pub Food |
Khim Thai Restaurant | Asian, Thai |
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