Currently there is no menu available for Nrg Food & Juice Bar Pty Ltd in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Nrg Food and Juice Bar | Health Bar, Juice |
| Nrg Food & Juice Bar Pty Ltd | Health Bar, Juice |
Below you'll find samples from menus of places nearby.
| Spicy baby octopus (g) grilled baby octopus with a chilli and ginger dressing served with lemon wedge | $9.00 |
| Prawn salad (g) | $17.50 |
| Tom kha (g) light coconut broth, mildly spiced with galangal and garnished with coriander | - |
| Ginger & shallots (g) | - |
| Crispy whole fish deep fried whole fish topped with a rich ginger sauce | $23.50 |
| Roti bread with peanut dipping sauce | $4.00 |
| Garden salad (g) lettuce, tomato, cucumber, carrot, egg and prawn topped with peanuts and a lime palm sugar dressing | $10.00 |
| Fried rice (g) | - |
| Clean Here for the full menu for Wild Rice |
| Oysters (GF) - St Helens Tasmania | - |
| Chicken Schnitzel served with Bad Boy Chips & salad | $20.00 |
| Calamari tender pieces of calamari served with chips & salad | $8.00 |
| Chicken Rissoles BBQ chicken & bacon rissoles accompanied with a rocket salad and BBQ sauce | $12.50 |
| Aussie Burger home made beef pattie, accompanied with cheese, bacon, egg, salad, caramelized onions and Bad Boy Chips | $17.00 |
| Calamari Main salt n pepper calamari with chips and salad and ailoi | $22.50 |
| Grilled Salmon Fillet with sautee spinach, potato hash, fennel remoulade & a dill sauce | $26.00 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Curry Puff - Choice of Chicken, Beef or Vegetarian | $2.90 |
| Seafood Nasi Goreng - Fried Rice with Prawn, Squid, Fish Cakes, Crab Meat, Eff, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $15.50 |
| Special Hot Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Special Chilli Sauce (Mild/Medium/Hot) | $14.50 |
| Lemongrass Ginger Wok - Thin Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Gyoza (5 pcs) Pan Fried Japanese Dumplings. Choice of Pork or Vegetarian | $7.50 |
| Oyster Veg - Thin Egg Noodles with Seasonal Vegetables and Tofu in Oyster Sauce | $12.50 |
| Satay Wok - Thick Rice Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Mee Goreng Veg - Thick Egg Noodles with SEason Vegetables and Tofu in Indonesian Chilli Sauce (Mild/Medium/Hot) | $12.50 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| TOM YUM TALAY Tom Yum with seafood and mushrooms | $8.50 |
| TOD MUN (4 per serve) A delicious Thai fish cake, served with cucumber and sweet chilli sauce | $7.50 |
| GOONG GRATIEM Thai style stir fry prawns with garlic and ground pepper | $20.50 |
| PAD PED PAG Stir fry mixed seasonal vegetables with red curry paste and sweet basil leaves | $14.50 |
| GAENG PANANG Spicy thick red curry with coconut milk and crushed peanuts. Choice of pork, chicken, beef and lamb | $15.90 |
| GAI YANG A southern Thai style marinated chicken in curry powder and coconut milk, grilled and topped with fried onion. Served with sweet chilli sauce | $16.90 |
| CURRY PUFF (4 per serve) Our specialty Thai style curry puff made form minced chicken, curry powder and potato served with home made chilli sauce | $7.50 |
| GOONG PAD NAMMUN HOY Stir fry prawns and seasonal vegetables and oyster sauce | $20.50 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| MEDITERRANEAN LAMB Roasted red capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
| MEAT LOVER* Bacon - salami - ham - tasty cheese - grilled onion - tomato - lettuce - BBQ sauce | N/A |
| FEEL THE CHEESE Double tasty cheese - pickled cucumber - grilled onion - tomato - lettuce - tomato sauce | N/A |
| We only use 100% chicken breast fillet, herb marinated and flame grilled | - |
| CAESAR SALAD Lettuce - crouton - onion - parmesan - bacon - egg - caesar dressing | N/A |
| THE NACHO Colby jack cheese I fresh avocado, tomato, coriander, jalapeno and red onion salsa - corn chip I lettuce - chilli sour cream | N/A |
| MUSHROOM BEEF Sliced, grilled portobello mushroom - tasty cheese - salad - bush tomato chutney - aioli | N/A |
| DIPPING SAUCES Aioli - relish - tomato sauce - BBQ sauce - hot chilli sauce - smoky chipotle - mustard aioli | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Sushi, Asian |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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