Currently there is no menu available for Ocean Thai Restaurant in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Wild Rice | Thai |
| Siam Orchid Thai Restaurant | Vietnamese, Thai |
| Ocean Thai Restaurant | Asian, Thai |
| Feeling Thai Cuisine | Asian, European, Thai |
| Mm Enterprises Australia Pty Ltd | Italian, Spanish, French, Asian, Thai, Moroccan |
Below you'll find samples from menus of places nearby.
| Crispy noodles (chicken, beef, pork) crispy egg noodles topped with stir fry of vegetables and meat of your choice | $13.50 |
| Spring rolls (pork or vegetables) (4) crispy rolls served with sweet chilli sauce | $8.50 |
| Panang (g) rich thick medium curry with kaffir lime and tamarind | - |
| Prawn crackers with peanut dipping sauce | $3.00 |
| Fried rice (g) | - |
| Rice paper rolls (4) (g) pork, rice vermicelli noodles and salad wrapped in thin rice paper served with sweet chilli sauce | $10.00 |
| Crispy whole fish deep fried whole fish topped with a rich ginger sauce | $23.50 |
| Grilled beef salad (g) grilled slices of beef dressed with lime, lemongrass and fresh asian herbs, topped with cashew nuts | $14.50 |
| Clean Here for the full menu for Wild Rice |
| Glenn Inness Wagu Rump (250gm) (GF - without chips) served with chips & salad and choice of sauce (mushroom gravy, gravy, or peppercorn gravy) | $29.00 |
| Confit Duck Leg with dupuy lentils and duck jus | $22.00 |
| Lemon Peppered Calamari tender calamari with capsicum, spanish onions, bean shoots, cucumber & palm sugar dressing | $16.50 |
| Summer Chicken shredded chicken breast with baby cos, capsicum, spanish onions, carrot, corriander, cucumber and a Asian sauce | $18.50 |
| Chicken Rissoles BBQ chicken & bacon rissoles accompanied with a rocket salad and BBQ sauce | $12.50 |
| Oysters (GF) - St Helens Tasmania | - |
| Pavlova with passionfruit pulp and berry coulis | $8.50 |
| Lemon Lime Mousse served with berrie coulis and double cream | $8.50 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Special Hot Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Special Chilli Sauce (Mild/Medium/Hot) | $14.50 |
| Pad Thai - Thai Rice Noodles stir-fried with egg, assorted vegetables, crushed peanuts in Thai Chilli Sauce (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Mee Goreng Veg - Thick Egg Noodles with SEason Vegetables and Tofu in Indonesian Chilli Sauce (Mild/Medium/Hot) | $12.50 |
| Special Sweet Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn, Onion, Tomato, Pineapple, Carrots & Peanuts in Special Plum Sauce | $14.50 |
| Combo Soup - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Clear Chicken Soup | $14.50 |
| Seafood Nasi Goreng - Fried Rice with Prawn, Squid, Fish Cakes, Crab Meat, Eff, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $15.50 |
| Hokkien Mee - Thick Egg Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Dark Soy Sauce | $13.50 |
| Chicken Dim Sim (1 pc) Steamed or Fried | $1.90 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| ROAST DUCK RED CURRY A delicious spicy dish cooked with red curry paste, coconut milk, pineapple, tomato and roast duck | $16.50 |
| KAO PHOD TOD Crispy corn cakes served with home made sweet plum chilli sauce | $7.90 |
| GAI LONG SONG Deep fried chicken in light batter covered in mango sauce | $15.90 |
| PLA MUG GRATIEM Thai style stir fry squid with garlic and ground pepper | $20.50 |
| SIAM ORCHID BASKET A selection of chicken and seafood in season, deep fried in a light batter and served in a basket of prawn crackers | $9.50 |
| CHOO CHEE TALAY A delicioous thick panang seafood curry | $20.50 |
| TOM YUM GOONG Tom Yum with king prawns and mushrooms | $8.50 |
| LARB GAI Minced chicken cooked in lemon juice, mint, spring onion and chilli | $12.90 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| We only use 100% premium, grass fed Australian beef, flame grilled. Salad is made up of gourmet lettuce, tomato & red onion. | - |
| CHICKEN DELUXE* Avocado - tasty cheese - bacon - salad - relish - aioli | N/A |
| TORTILLA WRAP | N/A |
| TANDOORI SALAD Lettuce - tandoori chicken breast - tomato - onion - roasted capsicum - coriander - tzatziki | N/A |
| ONION RINGS Hand cut whole bianca onion ring - coated in a light bread crumb - fried in high quality oil blend | N/A |
| MUSHROOM BEEF Sliced, grilled portobello mushroom - tasty cheese - salad - bush tomato chutney - aioli | N/A |
| CHIPS Thick cut chips fried in high quality oil blend | N/A |
| MEAT LOVER* Bacon - salami - ham - tasty cheese - grilled onion - tomato - lettuce - BBQ sauce | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Sushi, Asian |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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