Currently there is no menu available for Oka Teppanyaki in Parap. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parap below.
Name | Cuisines |
---|---|
Oka Teppanyaki | Japanese, Asian |
Below you'll find samples from menus of places nearby.
Caramel Mudcake | $28.95 |
Continental Apple Cake | $26.95 |
Continental Eclairs | $2.95 |
Double Choc Strawberry Torte | $30.95 |
Pavlova Dressed | $28.95 |
Lollipop Cake | $209 |
Carrot Cake | $26.95 |
A Little Sin | $9.95 |
Clean Here for the full menu for The Cheesecake Shop |
- Cucumber raitha | $5.9 |
Kerala Beef - Slow cooked diced beef simmered with onion, tomato, aniseed, fennel seed and coconut milk, finished with fresh curry leaves. | $21.9 |
Tandoori paratha | $7.9 |
Keema Mutter (DRY) - Minced lamb sautéed with green peas, milled chilli, fresh diced tomato, bay leaf and finished off with fresh coriander leaves | $22.9 |
Sides | - |
Kadai Prawn masala (DRY) - Succulent local prawn tossed with tomato and onion masala with freshly ground spices and green capsicum | $28.5 |
- Steamed rice (per person) | $3.9 |
Andhra Chilli Chicken (chilli lovers) - Fiery preparation of chicken sauté with green chilli, curry leaves and onion – a Andhra speciality | $23.9 |
Clean Here for the full menu for Saffrron |
PRIME GRAIN FED BEEF SCHNITZEL | $25 |
GRAIN FED PRIME T-BONE STEAK 400g Grain fed T-bone | $34 |
- ADD DUKKAH SPICED CALAMARI* | $22 |
All served & mains served w/ your choice of chips & salad or potato mash & vegetables or creamy garlic baked potatoes & vegetables not included: Chateaubriand, Wagyu Burger & Mushroom Stack | - |
- Mushroom | $3 |
- Pepper | $3 |
- 500G | $33 |
- Bacon | $2 |
Clean Here for the full menu for Raging Bull Steakhouse |
Image | Name | Description | Cuisines |
---|---|---|---|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese | |
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
Name | Cuisines |
---|---|
Happy Garden Chinese Restaurant | Chinese |
Bogart's Bar & Grill | Vegetarian, Modern Australian |
Oka Teppanyaki | Japanese, Asian |
Brumby's Bakeries | Bakery |
The Cheesecake Shop | Bakery, Desert |
Prickles | Mexican |
Saffrron | Spanish, Asian, Chinese, Indian |
Raging Bull Steakhouse | International |
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