Currently there is no menu available for Okuma Sushi in Wollongong. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Wollongong below.
| Name | Cuisines |
|---|---|
| Moon Sushi | Sushi, Japanese, Asian |
| Okuma Sushi Train | Japanese, Asian |
| Kyoto Sushi | Japanese, Asian |
| Okuma Sushi | Japanese, Asian |
| Sakura Sushi Japanese Restaurant | Vegetarian, Sushi, Japanese, Asian, Gluten Free |
Below you'll find samples from menus of places nearby.
| Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. | $16.00 |
| Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. | $16.00 |
| King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. | $18.00 |
| Tôm Ghim ( Skewered Prawns ) (4 skewers) Grilled king prawns with peanuts, fried onion, served with fish sauce. | $13.00 |
| Fresh Squeezed Orange Juice | $3.50 |
| Lâ~u Canh Chua Tôm (Prawns Sour Soup) (Small/Large) Prawns in sour soup with pineapple, tomato, celery, vegetable. | $20.00/$25.00 |
| Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. | $16.00 |
| Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. | $7.00 |
| Clean Here for the full menu for Nam Restaurant |
| Pho Tai - Served With Sliced Beef | $14 |
| Cashew Nut; Rau Xao Hot Dieu - Stir-Fried With Cashew Nuts & Oyster Sauce | N/A |
| Sizzling; Xao Sizzling - Spicy Sauce, Served On A Sizzling Hotplate | N/A |
| Min Of 4 People Not Available For Takeaway. Includes - 4 Entrees Your Choice Of Four Entrées , 3 Main Meals Selection Of Three Main Meals (Includes Only One Seafood Dish) , All You Can Eat Steam Ric | $30.00 per person |
| Your Choice Of - Combination Or Seafood / Chicken, Pork, Beef / Vegetarian Tofu | $18 / $16 / $13 |
| Vietnamese Beef Salad; Goi Bo - Thinly Sliced Beef, Tossed With Carrots, Herbs &Beansprouts In A Sweet Chilli Dressing | $25 |
| Noodle Soup: Hu Tieu - Your Choice Of Noodles And Meat In A Clear Soup With Greens | N/A |
| Saigon Chicken Or Prawn Pancake - Filled With Bean Sprouts | N/A |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
| Chicken & Vegetables | $8.80 |
| Hot Pot Seafood in Coconut Milk | $10.80 |
| Chicken & Sweet Corn Soup | $5.50 |
| Sizzling Beef Black Bean Sauce | $9.80 |
| Sweet & Sour Chicken or Pork | $8.80 |
| Beef in Sczechan Sauce | $11.00 |
| Sizzling Garlic King Prawn | $10.80 |
| Chicken & Beansprout Malaysian Style | $8.80 |
| Clean Here for the full menu for Chef's Choice Restaurant |
| Spring roll and chips | $8.50 |
| Pork chop udon noodles soup | $11.00 |
| Vegetable omelet with rice | $13.00 |
| Duck & chinese mushroom noodles soup | $13.00 |
| Deep fried spicy & salty squids | $8.50 |
| Vegetarian Shanghai noodles | $11.00 |
| Beef and special sauce (hot) | $14.00 |
| Sizzling chicken garlic sauce & rice | $12.00 |
| Clean Here for the full menu for Food World Cafe |
| Bacon, free range eggs and cheddar on a Turkish roll | $6.5 |
| Ricotta and fig on organic sourdough | $6 |
| Fruit loaf with your choice of spread | $4.5 |
| Salad of the day | $8 |
| Grilled chicken breast - Housemade chilli, lime mayo coleslaw | $9 |
| + Haloumi | $2 |
| Soup of the day served with crusty sourdough | $8 |
| Grilled turkey - Swiss cheese and baby spinach with cranberry sauce | $9 |
| Clean Here for the full menu for Bostons Espresso |
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Asian, Chinese |
| Bostons Espresso | Sandwich Bar, Cafes |
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Click here to send us an updateFriday 8am–5:30pm
Saturday 8am–5:30pm
Sunday 8am–5:30pm
Monday 8am–5:30pm
Tuesday 8am–5:30pm
Wednesday8am–5:30pm
Thursday 8am–5:30pm
