Currently there is no menu available for Pei Modern in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Gin Palace | Modern Australian, Pub Food |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Steak and onion | N/A |
| Vegetable Pie | N/A |
| Cracked pepper Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Egg and Bacon Pie | N/A |
| Steak and Kidney Pie | N/A |
| Famous Steak Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Scrambled eggs | $9.50 |
| Ham and Cheese | $5.00 |
| Long Black | Cup $3.50 |
| Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
| Please ask your waiter | POA |
| Cassata Ice Cream | $8.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Garlic Bread | Per Serve $6.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Szechuan spicy scallops | $28.80 |
| Mongolian style roast beef | $11.50 |
| -12pcs | $60.00 |
|
Shredded chicken salad
With sesame peanut sauce |
$10.00 |
| Salted duck egg shrimps | $28.80 |
| Chilli broth beef | $20.80 |
| Steamed rice | $2.50 |
|
Salt and pepper spare ribs
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
| -Spicy pork don | $10.90 |
|
Prawn tempura salad
Deep fried prawns on mixed salad |
|
|
Edamame
Grilled green bean |
$6.00 |
| Pork shabushabu stew + beef bulgogi | $45.00 |
|
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
| -Unagi don | $10.90 |
|
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| Available until 12pm weekdays, all saturday | |
| -Add chips | $3.50 |
| -Add poached egg | $2.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Honey & walnut gluten free toast available | |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| Sides | |
|
Fruit salad
Seasonal fruits |
$8.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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