Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata, | $6.95 each |
Htipiti Dip Greek Feta cheese blended with peppers & chilli (gf,v) | $8.00 |
Saganaki Grilled Kefalograviera Cheese (gf,v) | $10.50 |
Feta Greek imported Feta served with Greek olive oil & oregano (gf,v) | $10.95 |
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) | $7.50 |
Maritha Fried Whitebait | $9.00 |
Htapodi Xidato Pickled Octopus (gf) | $14.50 |
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) | $14.50 |
Calamari Fresh SA Calamari Lightly Floured and Fried | $14.50 |
Dolmades Vine Leaves Stuffed with Rice and Herbs served with yogurt & mint dip (gf,v) | $12.50 |
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa | $12.50 |
Spetsofai Spicy Pork, Beef & Leek Sausage cooked casserole style with capsicum & onion in a fresh tomato salsa | $13.50 |
Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread | $15.50 |
- (extra pita) | $2.50 per serve |
Pita Bread Traditional Grilled Pita Bread | $2.50 per serve |
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish | $30.50 |
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish | $26.50 |
Chicken Souvlaki* Two skewers of diced Chicken Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish | $23.50 |
Biftekia Marinated grilled Beef rissoles served with lemon potatoes, pita, and seasonal garnish | $21.50 |
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter | $27.50 |
Mixed Grill Lamb Cutlet, Lamb Souvlaki, Chicken Souvlaki, Beef Rissole & Lemon Lamb served with Greek salad | $31.95pp |
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta | $22.50 |
Mousaka Baked Layers of Potatoes, Eggplant & seasoned mince Beef topped with a Béchamel Sauce | $23.50 |
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese | $34.95 |
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad | $27.95 |
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip | $30.50 |
Seafood Grill Char grilled Prawn, Char grilled Swordfish, Char grilled Octopus, Calamari, Whitebait-served with Greek Salad | $36.50 pp |
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing | $11.50 |
Greek Salata Tomato, Cucumber, feta, with Greek olive Oil & Vinegar dressing | $10.50 |
Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta | $10.50 |
Horta Blanched greens drizzled with Greek Olive Oil | $8.50 |
Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano | $7.50 |
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes | $8.50 |
Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts | $8.50 |
Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) | $9.50 |
Baklava Homemade pastry filled with crushed walnuts & almonds in syrup | $9.50 |
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream | $18.50 |
- (extra people) | $5.00 pp |
Menu Disclaimer
Name | Cuisines |
---|---|
Real Greek Souvlaki Bar | Greek, Mediterranean |
Pireaus Blues Greek Restaurant | Greek, Mediterranean |
Souvlaki King | Greek, Takeaway Food |
Faliro Greek Tavern | Greek, Mediterranean |
Alpha Ouzeri | Greek |
Below you'll find samples from menus of places nearby.
Corned beed, salad, our pickles, multigrain bread | $13.40 |
Chicken and vegetable - served with kasoundi, rocket leaves and bread | $13.40 |
Take away sandwiches | $10.00 |
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce | $10.00 |
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread | $13.40 |
Swiis muesli - rolled oats, sultanas, grated apple, almonds and yoghurt | $8.50 |
Salmon | $13.50 |
Pot of Premium Leaf Tea | $4.00/person |
Clean Here for the full menu for Babka Bakery Cafe |
Fried Cheese & Walnut Croquettes With Quince Aioli | $9 |
Grilled Prawn Skewers With Bacon & Red Salsa | $9 |
Baked Camembert With Apple, Celery & Ciabatta | $9 |
Raw Beef Tartare Anchovy, Shallots, Raw Quail Egg & Potato Crisps | $9 |
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese | 9/ 16.5/ 22.5/ 26.8 |
Pork, Veal And Almond Meatballs, Braised In Tomato | $9 |
Txistorra Basque Pork Sausage W Tomato Relish | $9 |
Mushroom Parfait Onion Jam, Smoked Almonds & Radish | $9 |
Clean Here for the full menu for Naked For Satan |
Extra egg | $3.0 |
Spanish Hot Chorizo / Ham / Bacon / Morcilla / Beetroot & gin cured ocean trout | $5.0 |
Phoenix Organic Cola | $4.5 |
Method: Batch Brew MoccaMaster - Guatemala Santa Isabel by Rumble Coffee Roasters - Profile: Sweet plum + maple | $4.0 |
Calmer Sutra (Fresh Chai) - Unique blend of freshly ground spices, black tea leaves, Australian honey & fresh ginger root | $4.0 |
The Breakfast Chain - Caramelized fig yoghurt with homemade granola; a pot of apple, rhubarb & ginger almond crumble & side of soft-boiled eggs with cheddar melted soldiers | $20.0 |
Method: 24hrs Cold Extraction - Kenya Gachika AA by Reuben Hills - Profile: Blackcurrant + caramel + lime | $4.0 |
Orange Juice (Freshly Squeezed) | $5.5 |
Clean Here for the full menu for Breakfast Thieves |
BBQ BEEF SHORT RIBS - Cooked in Thai Stock, Tamarind, Palmsugar glaze, Asian Herb Salad | $16.00 |
OAK LEAF SALAD - Parmesan Cheese Aioli Crisp Capers | $6.00 |
EXTRA SAUCE | $2.00 |
WOKED GREENS - Garlic & Crisp Shallots | $6.00 |
ROTI CANAI - Flaky Malay Roti, Yellow Coconut Curry Sauce | $8.00 |
THAI BBQ SIRLOIN - 200g Chargrilled Steak, Red Peanut Curry Green Papaya, Herb Salad | $14.00 |
BANOFFE TART - Anzac Crumble, Caramel Fudge Banana, Cream Coffee Syrup | $9.00 |
SOUTHERN FRIED FISH & CHIPS - Rockling Fillet, Crisp Buttermilk Coating Coleslaw, Chipotle Mayo, Hickory Smoked BBQ Sauce Hand Cut Chips | $16.00 |
Clean Here for the full menu for Palookaville |
Dark chocolate sorbet served with a dash of Kahlua and Frangelico, a sprinkle of sesame and a touch of chilli (non alcoholic option available) | $11 |
Espresso Martinez...tequila, kahlua and fresh espresso | $17 |
Me so hungry - For those with an appetite! Five dishes plus sides served as a banquet over 2 courses | $35 |
San choy bao - add duck | $13 |
Rice Queen mini 'Jian Ping' series (chinese pancake roll) with sesame hoisin | N/A |
Baby Bahn mi - Vietnamese bread roll. Filled with pickles, fresh salad, gochujang & kewpie mayo OR Ssam Style served w/ lettuce & fresh herbs, dressed in a sesame gochujang mayo with Soft shell crab | $10 |
Pad Thai noodles, vegan or vegetarian, with egg, peanuts, bean shoots and spring onion | $18 |
Thai beef salad with fresh herbs, roasted coconut, shallots, peanuts, capsicum and bean sprouts with Kenny's dressing | $19 |
Clean Here for the full menu for Rice Queen |
Name | Cuisines |
---|---|
Babka Bakery Cafe | Bakery, European |
Old Kingdom Chinese Restaurant | Asian, Chinese |
Slowpoke | |
Evelyn Hotel | Pub Food |
Spanish Club | Spanish, European |
The Vegie Bar | Vegetarian, International |
Pho 54 Mandalay Bay | Italian, Vietnamese, Asian, European |
Naked For Satan | Spanish |
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Click here to send us an updateAuthentic Hellenic CuisineTraditional Greek cuisine with a focus on produce, on freshness, on quality, all exciting to your taste buds.OPEN FOR LUNCH Monday - Thursday 12:00 pm - 3:00 pmGluten Free, Seafood, Steak, Vegetarian, Banquets, Chicken, Desserts, Entrees, Lamb, Salads, Vegetables, Corporate Events, Promotions, Weddings, Package Deals
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