| Shahi Prawns (6 pcs) Crispy fried juicy king prawns marinated in the chef's special recipe. | $14.90 |
| Aaloo Tikki (2 pcs) Mashed potatoes roasted with Indian herbs and spices and served with lettuce yoghurt, mint sauce and tamarind sauce. | $8.50 |
| Seekh Kebabs - Lamb mince blended with herbs and spices cooked in the tandoor oven | $11.90 |
| Chicken Tikka Entree (6 pcs) Boneless chicken pieces, marinated overnight in yoghurt, herbs and spices, then cooked in the tandoor oven. Always a popular dish | $13.50 |
| Vegetable / Meat Samosa (3 pcs) Mildy spiced vegetables & potatoes / Mildy spiced mince lamb wrapped in thin pastry & gently fried | $9.50 / $10.50 |
| Tandoori Chicken Entree - Moist chicken quarters, marinated and cooked in tandoor oven. Exquisite and famous throughout the world | $12.50 |
| Onion Bahjii (6 pcs each) Onion coated in our savoury chickpea bread, fried until golden brown. Well known Indian delicacy | $9.90 |
| Mixed Entree - A selection of samosa, Chicken Tikka and Onion Bahjii. Our most requested entree | $13.90 |
| Masala Paneer - Cottage cheese portions pan fried with capsicum and onion cubes, seasoned with tamarind sauce and crushed pepper | $13.50 |
| Chef's Platter (2 pcs each) A selection of Samosa, Onion Bhaji, Seekh Kebabs, Chicken Tikka and Shahi Prawns. A taste Sensation | $21.50 |
| Chicken Jhal Frezi (Mild/Medium) Boneless chicken pieces cooked with sliced capsicum, onions and tomatoes in medium hot sauce finished with coriander seeds and touch of cream | $21.50 |
| Chicken Korma (Mild) Boneless chicken pieces cooked in a rich creamy sauce with cashew nut paste and mild spices | $21.50 |
| Chicken Mumtaz (Mild/Medium) Boneless chicken cooked in a thick, creamy curry with mint and spices | $21.50 |
| Chicken Vindaloo (Hot) A very hot chicken dish from goa, combining with a Few pieces of potato cooked in hot spicy sauce and vinegar. (chef's special vindaloo sauce) | $21.50 |
| Saag Chicken (Medium) Tender boneless chicken pieces cooked in a rich, spiced English spinach sauce | $21.50 |
| Chicken Tikka - Boneless chicken pieces marinated overnight in yoghurt, herbs and spices, then cooked in tandoor oven. Always a popular dish, served on a bed of salad | $21.50 |
| Tandoori Chicken - Moist chicken quarters marinated and cooked in tandoor oven. Exquisite taste, famous throughout the world. Served on a bed of salad | $21.50 |
| Chicken Masala (Medium) Succulent boneless chicken pieces cooked in onion masala sauce and finished with fresh cream | $21.50 |
| Butter Chicken (Mild) Boneless chicken pieces, marinated in ginger and garlic, cooked in tandoor oven | $21.50 |
| Beef Malabari (Medium) Tender diced pieces of beef cooked with coconut milk, mustard and coriander seeds in a medium hot sauce | $21.00 |
| Saag Beef (Medium) Tender diced beef cooked in traditional Indian sauce with chopped English spinach and spices | $21.00 |
| Beef Vindaloo (Hot) This goan speciality combines potato, hot spicy sauce and vinegar. (chef's special vindaloo sauce). An authentic piquant curry for lovers of hot food | $21.00 |
| Beef Karahi (Mild/Medium) Traditional beef curry cooked in a traditional Indian sauce, finished with crushed roasted herbs and spices | $21.00 |
| Beef Masala (Medium) Tender diced fillet of beef cooked in a traditional Indian sauce with a fine touch of tomatoes and onions | $21.00 |
| Lamb Rogan Josh (Medium) Traditional lamb curry cooked with tomato and onion sauce, finished with fresh coriander | $19.90 |
| Lamb Nanitali (Medium) Chunks of lamb cooked with lentils and spices, served with fresh tomatoes | $19.90 |
| Lamb Vindaloo (Hot) A goan speciality combining potato, cooked in hot Spicy sauce and vinegar. (chef's special vindaloo sauce) | $19.90 |
| Lamb Malabari (Medium) Tender diced lamb cooked with coconut milk, mustard and coriander seeds in a creamy sauce | $19.90 |
| Saag Gosht (Medium) Diced lamb cooked with English spinach, tomatos and cream | $19.90 |
| Lamb Korma (Mild) Top quality lamb cubes cooked in a creamy sauce with cashew nuts paste and mild spices. Chef's special | $19.90 |
| Lamb Bhuna Masala (Medium) Diced tender lamb with aromatic traditional Indian spices and thick sauce with fine touch of tomato and onions | $19.90 |
| Prawn Malabari (Medium) Shelled tiger prawns cooked with coconut milk, mustard and coriander seeds in a medium hot sauce | $25.50 |
| Prawn Jhal Frezi (Medium) Shelled tiger prawns cooked with sliced capsicum, onions, tomatoes in a medium hot sauce finished with touch of cream | $25.90 |
| Butter Prawns (Mild) Shelled tiger prawns cooked in a smooth tomato and butter sauce | $25.90 |
| Prawn Goan Curry (Medium) Shelled tiger prawns cooked in a medium to hot thick sauce blended with lemon juice, mustard seeds, coconut with a touch of crushed dried chillies and aroma of other Indian t | $25.90 |
| Fish Bhuna Masala (Medium) Fillets of fish cooked in a traditional Indian sauce with a fine touch of tomatoes and onions | $23.00 |
| Fish Vindaloo (Hot) A goan speciality, fish pieces cooked in hot spicy sauce and vinegar (chef’s special vindaloo sauce) | $22.90 |
| Fish Goan Curry (Medium) Tender fish fillets simmered into a thick sauce blended With lemon juice, mustard seeds, coconut with a touch of crushed dried chillies | $23.50 |
| Aloo Zeera (Cumin potatoes) (Mild) Cumin seeds and spices combined to create a delicious potato creamy curry | $14.90 |
| Paneer Bhuna Masala (Medium) Cheese cooked with onions, tomatoes in mild / medium hot masala sauce | $16.90 |
| Mushroom Jhal Frezi (Medium) Button mushrooms cooked with sliced capsicum,onions and tomatoes in a medium hot sauce finished with coriander seeds and touch of cream | $16.90 |
| Palak Paneer (Medium) Traditionally prepared home made cheese cubes cooked in a rich, spiced English spinach sauce | $16.90 |
| Malai Kofta (Mild) Hand made vegetarian balls made from potato, home made cheese and chickpea flour. Cooked in a cashew nut curry sauce. Vegetarian's delight | $16.90 |
| Channa Masala (Medium) Chick peas cooked in thick onion masala sauce, finished with fresh coriander and touch of cream | $15.90 |
| Dal Makhani (Medium) Black lentils cooked with onions and tomatoes and Indian spices finished with a touch of cream | $15.90 |
| Dal (Medium) India's favourite lentil delicacy cooked in sub continental style | $14.90 |
| Aloo Gobi (Medium)(GF) Potato and cauliflower in a spicy tomato and onion sauce | $15.90 |
| Mixed Vegetable Curry (Medium) Cauliflower, potato, green peas, beans, carrots and broccoli simmered in an onion and tomato curry sauce. A delicious curry | $15.90 |
| Chicken Biryani - Basmati rice cooked with specially marinated chicken and other herbs in combination with traditional Indian spices. (serves two) | $14.50 |
| Lamb/Beef Biryani - Basmati rice cooked with specially marinated lamb/beef and other herbs in combination with traditional Indian spices. (serves two) | $13.50 |
| Vegetable Biryani - Basmati rice cooked with seasonal vegetables and spices. (serves two) | $9.50 |
| Plain Biryani Rice - Basmati rice cooked with saffron, aromatic herbs and spices. (serves two) | $6.00 |
| Plain Steamed Rice - Steamed fine graded basmati rice. (serves two) | $5.00 |
| Aloo Kulcha - Naan stuffed with mashed spicy potatoes and herbs | $5.00 |
| Paratha - Flaky wholemeal bread cooked in tandoor oven | $4.50 |
| Roti - Wholemeal bread cooked in tandoor oven | $3.50 |
| Paneer Kulcha - Naan stuffed with ricotta cheese and spices | $6.00 |
| Kashmiri Naan - Naan stuffed with dried fruits and selected nuts | $5.00 |
| Plain / Butter Naan - North Indian Bread cooked in Tandoori Oven | $3.50 |
| Garlic / Chilli Garlic Naan - North Indian bread with Garlic or Chilli garlic | $4.00 |
| Pappadums (per Basket) | $3.00 |
| Chilli Chutney | $3.00 |
| Mint Chutney | $3.00 |
| Sweet Mango Chutney | $3.00 |
| Mango Pickle/Mixed/Lime | $3.00 |
| Kachumber Salad - Diced onions, tomatoes and cucumber with salt and vinegar | $4.50 |
| Raita - Finely grated cucumber in plain yoghurt with herbs and spices | $4.50 |
| Mango Kulfi (Special North Indian Ice-cream) Ice cream is made with almonds and pistachio nuts and mango in a traditional way | $6.00 |
| Kulfi (Special North Indian Ice-cream) Ice cream is made with almonds and pistachio nuts and saffron in a traditional way | $5.00 |
| Gulab Jamun (4 per serve) Gulab Jamun (4 per serve) | $4.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Jessie's Curry Kitchen & Cafe | Cafes, Indian |
| Jolly Good Indian | Asian, Indian |
| Saffron Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
| Roadies Cheesy Bacon Loaded Chips Chicken Treat's famous Chips topped with Twistie style cheese sauce and crunchy bacon bits. Now available in a Roadies size. | N/A |
| Kids Nuggets & Chips Meal 4 Nuggets, a serve of our famous Chips, choice of dipping sauce, a Pop Tops drink for you to enjoy! | N/A |
| Famous Chicken Roll Famous Rotisserie Chicken, delicious seasoning & mayo in a soft sesame seed roll. | N/A |
| Gravy - Small /Large Rich gravy, available in a small and Large size. | N/A |
| Cheesy Bacon Loaded Chips Chicken Treat's famous Chips topped with Twistie style cheese sauce and crunchy bacon bits. Available in Extra Large and Monster size. | N/A |
| Kids Cheeseburger & Chips Meal Tasty Cheeseburger, a serve of our famous Chips and a drink for you to enjoy! | N/A |
| Slayin Slaw Slayin Slaw -Small / Large Slayin Slaw available in a Small /large size. | N/A |
| Spicy Fried Family Meal Treat the troops with 9 Pieces of Spicy Fried Chicken, 2 Large Chips, 4 Corn and Butter, 2 Spicy Boom Dipping Sauces and a 1.25L drink. | N/A |
| Clean Here for the full menu for Chicken Treat |
| Chicken Tikka - Baked marinated chicken pieces served on a bed of salad with coriander & mint chutney (available as main) | $16.00/$21.00 |
| Yoghurt with shredded cucumber & chopped onions | $5.50 |
| House Special - Indian Tea ‘Chai’ | $3.80 |
| Garlic Prawns-Lightly pan fried Tiger Prawns with fresh garlic, onions, and capsicum and tomatoes cooked in mild curried cashew cream masala | $23.00 |
| Tiger Tikka Masala-Prawns simmered in a tasty tomato curry tossed with onions, fresh tomatoes and spring onions with a touch of tamarind and mint | $23.00 |
| Cappuccino, Flat White, Latte, Long/Short Macchiato | $3.80 |
| Chick Peas ‘Cholay’-This perennial favourite in all Indian households combines tender chickpeas simmered in a smooth curry. We recommend spicy | $13.50 |
| Yellow Lentils ‘Dhal’-An earthy lentil curry cooked slowly in garlic and ginger and gently mixed in with our homestyle masala wth onions. Topped with fresh coriander Ask to add green chilies | $13.50 |
| Clean Here for the full menu for Jolly Good Indian |
| BBQ Pork Omelette | $14.50 |
| Thai Fish Cake with Chilli Sauce (6) | $7.50 |
| Chilli Combination | $16.90 |
| Steamed Fish with Ginger Sauce | $15.90 |
| Satay Combination | $16.90 |
| Malaysian Hokkien Mee - Mild Chilli | $12.50 |
| Satay beef or chicken with rice | $10.50 |
| Garlic King Prawn | $18.90 |
| Clean Here for the full menu for Oriental Secrets Cafe Restaurant |
| Greek Salad | $9 |
| Meats/Cheeses | $1.50 / $3.00 |
| Skinny Spinach, Mushroom, Capsicum, Green Olives, Mozzarella | $11 / $15 |
| Wood-Fired Roasted Potatoes with Garlic & Rosemary | $7 |
| The # 9 Basil Pesto, Marinated Eggplant, Mushrooms, Sundried Tomatoes, Fetta, Avocado, Pinenuts, Parmesan, Mozzarella | $14 / $20 |
| Garden Salad | $7 |
| Monkey Caper Cream Cheese Base, Salmon, Spinach, Red Onion, Capers, Avocado, Shaved Parmesan finished with Rocket (no Tomato Sauce or Mozzarella) | $17 / $23 |
| Clean Here for the full menu for Mad Monkey Woodfired Pizza |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Mozart's Patisserie | Bakery |
| Medya King Kebabs | Kebabs, Takeaway Food |
| Civic Hotel | Pub Food |
| Brumby's Bakeries | Bakery |
| Jessie's Curry Kitchen & Cafe | Cafes, Indian |
| Estia Cafe Restaurant | Cafes |
| Wok In A Box | Asian |
| Il Pasto | |
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