| Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. | $18 |
| Sashimi Plate - Chef’s selection of 3 kinds of finest slice of sashimi. total 12 pc. Served with wasabi and soy sauce. | $31 |
| Aburi Wagyu Beef Tataki Carpaccio - Thinly sliced super premium wagyu beeef, seared and dressed with Japanese white sesame sauce | $26 |
| Gindara Toothfish Saikyo - Miso marinated toothfish, Grilled to serve. Served with vinegared Japanese mushrooms and seaweed. | $28 |
| Tofu & Softshell crab Agedashi - Deep-fried softshell crab and tofu bean-curd served in a dashi broth of dried bonito and soy with a hint of yuzu citrus | $25 |
| Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. | $29 |
| Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. | $24 |
| Grilled Oyster - Half a dozen of pacific oysters grilled with a dash of sake. | $24 |
| Deep-Fried Oyster - Half a dozen of deep-fried soft crumbed Pacific oysters. | $24 |
| Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. | $35 |
| Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. | $45 |
| Chicken Teriyaki - Tender Chicken marryland marinated & cooked in the best teriyaki sauce in Sydney, served with seasonal vegetables. | $34 |
| Shiki Nigiri - Chef’s selection of 8 pieces assorted nigiri sushi and 3pc of sushi rolls. | $45 |
| Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. | $28 |
| Deluxe Sashimi Plate with Scampi sashimi - Chef’s selection of 5 kinds of the finest raw fish. Served with original pink salt white soy sauce. | $45 |
| Wagyu Beef BBQ on Pink Salt - Premium wagyu beef grilled on natural pink salt plate at your table. | $43 |
| Green Salad - Famous shiki dressing | $9 |
| Seaweed Salad - Famous shiki dressing | $12 |
| Edamame | $7 |
| Crispy Tempura Prawn | $4.5/pc |
| Rice | $3 |
| Tofu Salad - Sesame dressing | $13 |
| Chicken Kara-age - Fried soy-marinated chicken 5 pc | $9 |
| Miso Soup | $4 |
| Japanese Pickles | $7 |
| Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. | $28 |
| California Roll (6pc) - Cooked prawn, cucumber, avocado and flying fish roe.with Mayo. | $26 |
| Spicy Tuna Roll (6pc) - Tuna and tempura flakes roll with spicy chili sauce. | $22 |
| Spicy Trout Roll (6pc) - Ocean Trout and tempura flakes roll with spicy chili sauce. | $21 |
| Crunchy Tempura Prawn Roll (6pc) - Crunchy tempura prawn, coral lettuce, sweet soy & mayo. | $24 |
| Geisha Roll (6pc) - Seared ocean trout, cream cheese, cucumber and avocado with wasabi mayo. | $26.5 |
| (When ordering Okonomi, remember that each dish has two pieces.) | - |
| Trout - Ocean Trout | $9 |
| Trout Toro - Seared trout belly | $12.5 |
| Maguro - Tuna | $9.5 |
| Hamachi - Kingfish | $9 |
| Hokkigai - Surf clam | $8.5 |
| Unagi - Freshwater Eel | $12 |
| Scamp - Scampi | $16 |
| Hotate - Scallop | $9 |
| Tobikko - Flyingfish Roe | $9.5 |
| Ikura - Salmon Roe | $10 |
| Ebi - Cooked Prawn | $9 |
| Tai - Snapper | $9 |
| (Minimum two order) | - |
| Seafood Hot-pot - Combination of finest seafood, chicken and udon noodle with seasonal vegetables cooked in dashi broth. | $56p.p |
| Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. | $56p.p |
| Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. | $56p.p |
| Grain-fed Marble Wagyu Beef - For shabu shabu and sukiyaki. | $38 |
| Vegetable for hot pot | $18 |
| Udon - Wheat noodles for hot pot only. | $9 |
| Shiki Special Platter (Min. 2 order) Dinner time only! Dinner time only! Includes the followings: | $75.00 per person |
| - 2 varieties of appetizers of the day | - |
| - Miso soup | - |
| - 2kinds of Sashimi | - |
| - California roll (6 ps) | - |
| - Spicy roll (6 pc) | - |
| - Assorted Tempura including tiger prawn and seasonal vegetables | - |
| - Succulent Ocean Trout Teriyaki with the best teriyaki sauce in Sydney! | - |
| - Deep-fried Softshell Crab | - |
| - Japanese Chicken Nugget | - |
| Wagyu BBQ on Pink Salt Set (Min.2 orders) Dinner time only! Includes the followings: | $75.00 per person |
| - Seaweed salad with famous Shiki dressing | - |
| - 2kinds of Sashimi | - |
| - Sweet Prawn Sashimi (5 ps) | - |
| - Miso marinated toothfish Saikyo yaki | - |
| - Wagyu BBQ on Pink Rock Salt | - |
| - Your choice of Sushi hand-roll (2 pc) | - |
| - Miso soup | - |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Rocks Teppanyaki | Japanese, Asian |
| Hero Sushi Box Rock's | Japanese, Asian |
| Sake Restaurant & Bar | Japanese |
| The Argyle | Japanese, Spanish |
| The Rocks Teppanyaki | Japanese, Asian |
Below you'll find samples from menus of places nearby.
| See display for today's offer Slices, Cookies, Cakes and Crumbles | N/A |
| Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon | $14.50 |
| Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce | $7.50 |
| Steak Scotch Fillet, Caramelized Onion, Sweet Potato, Eggplant, Rocket and Pesto Aioli | $9.90 |
| Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads | N/A |
| Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette | $9.00 |
| Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits | $9.50 |
| Raisin Toast | $4.50 |
| Clean Here for the full menu for Playfair Cafe |
| Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce | $32 |
| Kartoffelsalat - Haus-Made Munich Style Potato Salad V | $8 |
| Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad | $31 |
| Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra | $39.5pp |
| Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing | $22.50 |
| Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll | $13 |
| Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard | $28 |
| Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles | $31 |
| Clean Here for the full menu for Lowenbrau Keller |
| Char grilled South Australian Octopus chorizo, capsicum, crisp potato & rocket with chilli dressing (GF) | $22 |
| Seafood nibbles flash fried baby calamari, grilled scallops with garlic butter, tiger prawns & black mussels | $39 |
| Bresaola thinly sliced air dried beef, shaved cabbage, sourdough croutons, parmesan, extra virgin olive oil & lemon | $20 |
| Eye Fillet 250g & 100 day aged private selection grain fed steer mb2+ | $49 |
| Creamy mash potato | $11 |
| Vegetarian nibbles marinated olives, grilled vegetables, eggplant & Persian feta involtini & arancini (V) | $35 |
| Mixed Leaf Salad with honey dressing | $9 |
| Chilli beef with refried beans, capsicum, red onions with guacamole, Fior de latte, sour cream & corn chips | $31 |
| Clean Here for the full menu for Eat Love Pizza |
| BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero | $25.5 |
| FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing | $17 |
| THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries | $19.5 |
| CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries | $19.5 |
| ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato | $21 |
| Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar | $21.5 |
| KIDDIES SCHNITZEL Kiddies chicken schnitzel, fries & tomato sauce | $9 |
| BANGERS & MASH Handcrafted gourmet pork & fennel sausages, mashed potato & beer gravy | $19.5 |
| Clean Here for the full menu for Glenmore Hotel |
| Prawn tempura (4 pieces) | $32.0 |
| Balmain bug in shell (approx 250gm) | $42.0 |
| Beef tenderloin 120gm or chicken 200gm - Grilled asparagus, baby spinach and bean sprouts | $69.0 |
| Spicy edamame - steamed and salted baby soya beans in the pod | $69.0 |
| Crepe Suzette - teppanyaki style, freshly made Sapporo beer crepe, flambéed with Grand Marnier, then glazed with orange caramel sauce and served with French vanilla gelato | $120.0 |
| Chef’s special dessert | $75.0 |
| Flaming Number One Special - crab salad with avocado wrapped in Hiramasa kingfish and flamed on the teppan with our secret sauce | $85.0 |
| Clean Here for the full menu for The Rocks Teppanyaki |
| Name | Cuisines |
|---|---|
| Playfair Cafe | Cafes |
| Rocks Brewing Company | |
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Lowenbrau Keller | German, European |
| Eat Love Pizza | Italian, Turkish, French, Asian, International, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
| Dare | Italian, European |
| G'Day Cafe | Cafes |
| Latte Brothers Cafe | Portuguese, Mediterranean |
Notice wrong information? Help us keep everything about Shiki Japanese Restaurant up to date.
Click here to send us an updateThe opening hours for Shiki Japanese Restaurant are coming soon
