| Stir-fried green beans | $18.80 |
| Xiao long bao | $9.80 |
| Yu xiang eggplant | $24.00 |
| Prawn balls in duck yolk sauce | $28.80 |
| Cumin pork | $24.80 |
| Stir-fried green beans | $18.80 |
| Xiao long bao | $9.80 |
| Yu xiang eggplant | $24.00 |
| Prawn balls in duck yolk sauce | $28.80 |
| Cumin pork | $24.80 |
| Sichuan boiled fish fillets | $28.00 |
| Spicy mud crab tower | $39.80 |
| Xiao long bao | $9.80 |
| Prawn balls in duck in duck yolk sauce | $28.80 |
| Winter vegetable stir-fry | $21.80 |
| Yu xiang eggplant | $24.00 |
| Cumin pork | $24.80 |
| Sichuan boiled fish fillets | $28.00 |
| Spicy mud crab tower | $39.80 |
| Yu xiang eggplant | $24.00 |
| Cumin pork ribs | $24.80 |
| Spicy mud crab tower | $39.80 |
| Cumin pork ribs | $24.80 |
| Sichuan boiled fish fillets | $28.00 |
| Yu xiang eggplant | $24.00 |
| Stir-fried green beans | $18.80 |
| Winter vegetable stir-fry | $21.80 |
| Yu xiang eggplant | $24.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Lingnan Restaurant | Chinese |
| Sungs Kitchen | Chinese |
| Westlake Restaurant | Chinese, Yum Cha |
| Sichuan House | Asian, Chinese |
| Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
| Chicken Leek and potato Pie | N/A |
| Egg and Bacon Pie | N/A |
| Vegetable Pie | N/A |
| Potato Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak and onion | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Hot Chocolate | Cup $3.80 |
| Tomato | $2.50 |
| Bruschetta | $8.50 |
| Fruit Toast | $3.90 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Salami and Cheese | $5.50 |
| Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
| Plain | $3.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
| Shanghai fried noodles | $13.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
| Salted duck egg shrimps | $28.80 |
| Cashew chicken in bean sauce | $18.80 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
| Mongolian beef | $19.80 |
|
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
| Clean Here for the full menu for Sungs Kitchen |
| Pork shabushabu sausage stew | |
| Cheese kimchi sausage stew | |
|
Pork bulgoki
Stir fried thin sliced pork belly with sweet chili sauce |
|
| Mushroom | $39.00 |
|
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
|
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
|
Gyoza salad
Fried dumplings on mixed salad |
|
| -Extra ramen | $3.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| Daily sandwiches & salads available at fridge | |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Honey & walnut gluten free toast available | |
| -Add yoghurt & homemade granola | $4.50 |
| -Add chips | $3.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday 12:30–3pm, 5–10pm
Monday 11am–3pm, 5–10pm
Tuesday 11am–3pm, 5–10pm
Wednesday11am–3pm, 5–10pm
Thursday 11am–3pm, 5–10pm
Friday 11am–3pm, 5–10pm
Saturday 12:30–3pm, 5–10pm
