Currently there is no menu available for Softbelly Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Snow Pie | N/A |
Vegetable Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Cracked pepper Pie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Flat White | Cup $3.50 |
Hot Chocolate | Cup $3.80 |
With cheese | $4.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Served with vegetables | - |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Bolognese - Meat sauce | $19.50 |
Bacon and Egg | $9.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Bok choy in garlic sauce | $14.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Diced seafood rice
With xo chilli sauce |
$18.80 |
San chai boo (Chicken) | $8.00 |
Shanghai rice wine fish
With steamed rice |
$15.80 |
Mongolian beef
With steamed rice |
$12.80 |
Clean Here for the full menu for Sungs Kitchen |
●Don
Mild or spicy meat served on steamed rice |
|
Spicy seafood sausage stew | |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Spicy seafood | $39.00 |
-Pork bibimbam | $12.00 |
Prawn bibimbam | $12.00 |
-Extra udon noodle | $5.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Bacon | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add chips | $3.50 |
Soup
In house soup with sourdough toast |
$9.50 |
Sides | |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Add poached egg | $2.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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