Classic Vietnameses Pork, pate with pickled carrot and radish, cucumber, spring onion, coriander and soy dressing. (Chilli optional) | N/A |
Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. | N/A |
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. | N/A |
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. | N/A |
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. | N/A |
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. | N/A |
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. | N/A |
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. | N/A |
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. | N/A |
Chefs Special Daily Baguette Served with matching condiments and salads. | N/A |
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite | $5.5 |
Fresh baked croissant from the Taste bakery with butter and jam | $5.5 |
Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
Grilled bacon and fried egg campagne roll | $6.5 |
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt | $12 |
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast | $14 |
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast | $15 |
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette | $15 |
Free range scrambled eggs with smoked salmon and rocket baguette | $7.5 |
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette | $7.5 |
Poached egg with crispy bacon, spinach and hollandaise sauce baguette | $7.5 |
Pork and fennel chipolatas with caramelised red onion marmalade baguette | $7.5 |
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough | $15 |
Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) | $8 |
Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce | $8 |
Crispy spring rolls with classic dipping sauce | $9.5 |
Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad | $15 |
Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs | $12.5 |
Vietnamese beef pho noodle soup | $11 |
Hanoi pho ga chicken noodle soup | $11 |
Free range chicken pho ga noodle soup | $13 |
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle | $12.5 |
Chefs curry of the day served with steamed rice or French baguette from the taste bakery | $15 |
Wok tossed pad thai or pad si iu noodles (chicken or beef) | $12.5 |
Wok tossed pad thai or pad si iu noodles (fresh prawns) | $16 |
Menu Disclaimer
Name | Cuisines |
---|---|
Taste Baguette | Bakery |
Jillian's Cakery | Bakery, Dessert, Cafe Food |
Bourke Street Bakery | Modern Australian, Bakery |
Bakers Bun | Bakery |
Bakers Delight Ltd | Bakery |
Below you'll find samples from menus of places nearby.
Yum Nuea - grilled marinated beef served with salad and chilli lemon dressing | $15.90 |
Saffron Rice | $3.50 |
Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise | $24.90 |
Pad Cha King Prawn - stir fried king prawn with homemade chilli paste | $17.90 |
Curry Puff - vegetarian puff mixed with special curry sauce | $7.90 |
Stir Fried Morning Glory - fresh morning lory with oyster sauce, garlic and chilli | $8.90 |
Peek Kai Tod - deep fried marinated chicken wings | $9.90 |
Clean Here for the full menu for Nua Thai |
Steak sandwich with roma tomato, caramelised onion, mayo and BBQ sauce | $15.50 |
- Mushrooms, Tomato or Avocado | $2.50 |
Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
Poached chicken, avocado & swiss cheese | $10.50 |
Toasted Muesli with Fruit, Yogurt & Honey | $9.50 |
- Smoked Salmon or Bacon | $3.50 |
Chorizo, roast tomato & poached egg on sourdough toast | $13.50 |
Chicken with Shallot and lime mayo | $10.90 |
Clean Here for the full menu for Mr Mo |
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli | $6.00 |
Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils | $18.00 |
Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
Garden Salad | $4.00 |
300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad | $12.50 |
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous | $15.50 |
Clean Here for the full menu for Strawberry Hills Hotel |
Lentil | N/A |
Berry Bang apple juice, mixberries, banana, frozen yoghurt with ice | N/A |
Pesto chicken salad | N/A |
Morroccan vegetable cous cous | N/A |
Sweet corn and chicken | N/A |
Potato and leek | N/A |
Broccolli | N/A |
Gymnic milk, strawberry, banana, protein boost, frozen yoghurt with ice | N/A |
Clean Here for the full menu for Salad Bar |
L'agneau SA lamb, pastilla, green beans & piquillos | $19 / $36 |
La dorade royale Grilled snapper & crunchy salad | $18 / $33 |
Le vacherin Smoked crispy meringue, whisky & coffee i/c | $16 |
La Saint Jacques Hervey Bay fresh scalllops, leeks fondue & oyster butter | $5 each |
Mixed leaves salad or sauteed potatoes or market greens | $8 |
Extra baguette bowl | $5 |
Le pate Pork & duck foie gras terrine, cornichon & onion jam | $21 |
Clean Here for the full menu for Le Pelican Restaurant |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
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