Currently there is no menu available for Tastes Of India in South Bank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Bank below.
Name | Cuisines |
---|---|
Tastes Of India | Asian, Indian |
Below you'll find samples from menus of places nearby.
ACEITUNAS Marinated Spanish olives GF V | $6.00 |
QUESO FRITO Fried manchego cheese w/ mojo picon (4) V | $10.00 |
- ‘Spanish style’ hot chocolate - thick and chocolaty | $5.00 |
TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF | $13.00 |
JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) | $18.00 |
Huevos y jamon poached eggs, jamón, spinach, hashbrown, hollandaise sauce | $15.00 |
PAN Y ACEITE DE OLIVA Fresh bread w/ Olé extra virgin olive oil V | $8.00 |
CREMA CATALANA Traditional cold set Spanish custard GF | $13.00 |
Clean Here for the full menu for Ole Spanish Restaurant & Bar |
Mexicano Martini – Avion Espresso tquila, Belvedere vodka, espresso | n/a |
Chips, chilli salt, aioli | $10.00 |
Endive & cucumber salad, buttermilk dressing, dill | $11.00 |
Charles Hours ‘Clos Uroulat’ Jurancon, 2012, Jurancon, France | n/a |
Roast root vegetables, sliced lardo, toasted peanuts | $11.00 |
Crispy pork rillettes, preserved carrot, caper leaves, choko, horseradish | $25.00 |
Endive, whipped herb crème fraiche, Cyprus sea salt | $9.00 |
Mitchell Nobel Semillon, 2012, Clare Valley, SA | n/a |
Clean Here for the full menu for Stokehouse |
Ga Xao Sa Te - Chicken Satay Stir Fried - Chicken stir fried vegetables and special VDL satay sauce | $21.90 |
Ca Hoi Tuong Gung – Soy Glazed Salmon - Grilled salmon served with mashed sweet potatoes, bok choy and glazed with special VDL sauce | $26.90 |
Bo Cuon* – Beef Rice Paper Roll (4) - Lemongrass-marinated beef wrapped in rice paper with lettuce, rice vermicelli, carrot, mint and served with fish sauce | $9.90 |
Suon Heo Nuong – Grilled Tender Pork - Marinated pork loin grilled on top of steamed bok choy | $21.90 |
Cha gio - Crispy Spring Roll (4) - Minced pork mixed with vegetables wrapped in a pastry sheet, served with sweet chilli sauce | $7.90 |
Side Dishes - (Steam Rice / Egg Noodle / Rice Noodle) | $2.50 |
Bun Cha Gio - Spring Rolls Rice Vermicelli - Served with lettuce, cucumber, bean sprout, mint, pickled carrot, roasted peanut on top and fish sauce | $16.90 |
Ca Ri Vit – Duck Curry - Vietnamese style curry with baby eggplant and duck breast | $24.90 |
Clean Here for the full menu for Viet De Lites |
Tea | - |
TORTILLA ESPAÑOLA Potato and onion tortilla w/ bread V | $12.00 |
ANCHOVETA Y QUESO AZUL Anchovy, blue cheese and mint on toast | $12.00 |
SELECCIÓN DE HELADOS Selection of ice creams and sorbets (see waiter for selection) GF | $9.50 |
- ‘Spanish style’ hot chocolate - thick and chocolaty | $5.00 |
DE POLLO Chicken, chorizo, mushroom, morcilla, tomato and saff ron rice GF | $45.00 |
SARDINAS Sardines (120gr tin) | $9.00 |
TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF | $13.00 |
Clean Here for the full menu for The Sangria Bar |
Name | Cuisines |
---|---|
Cafe Lagoona's | Cafes |
Brumby's GO! | Bakery |
Dot Espresso | Cafes |
River Canteen | Modern Australian, European |
Moore Park Kiosk | Takeaway Food |
Ole Spanish Restaurant & Bar | Spanish, European |
The Burrito Bar | |
Siam South Bank | Modern Australian, French |
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