Currently there is no menu available for Ten Days On The Island in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
Name | Cuisines |
---|---|
Crescent Hotel | European |
Hadleys Hotel | European |
Island Espresso | Cafes, European |
Mures Tasmania | Italian, Japanese, Spanish, Vietnamese, French, Asian, American, International, Irish, Chinese, European, Thai, Mediterranean |
The Duke of Wellington | European |
Below you'll find samples from menus of places nearby.
Wedges with sour cream & sweet chili sauce | $8.00 |
Salt & Pepper Calamari | $22.50 |
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips | $14.50 |
Seafood Plate | $28.50 |
Creamy Garlic Prawns (10) | $23.50 |
Side serve of salad or vegetables | $3.50 |
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) | $8.50 |
Clean Here for the full menu for Shamrock Hotel |
Mixed Seafood | $14.00 |
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu | - |
Vegetables and Tofu | $11.50 |
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu | - |
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu | - |
Clean Here for the full menu for Khaow Thai |
Sweet Chilli | $1.00 |
Mushroom | $2.00 |
Caesar Salad - add chicken $5 | $8.00 |
Onion Rings | $2.00 |
Capsicum | $1.00 |
Side Garden Salad | $3.00 |
Guacamole | $2.50 |
Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
Clean Here for the full menu for Telegraph Hotel |
Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Chicken and Sweet Corn Soup | N/A |
BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
Prawn Crackers | N/A |
Braised Beef Noodle Soup - Braised beef and seasonal vegetables | N/A |
Prawn Lovers | N/A |
Spring Rolls and Dim Sims | N/A |
Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup | N/A |
Clean Here for the full menu for Dave's Noodles |
Smoked Salmon Scrambled Eggs - Scrambled eggs with smoked salmon served on thick cut toast with tea and coffee | $15.00 |
Atlantic Salmon - Tasmanian Atlantic Salmon oven baked served on a bed of wild rice with salsa verde | $29.00 |
Buttered Medley of Vegetables | $6.00 |
Pavlova - Individual Pavlova with raspberry and passionfruit coulis | $8.00 |
- 500g Rib Eye | $35.00 |
Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
Scallops - Juicy Scallops served crumbed with chips and salad or seasoned vegetables | $25.00 |
Continental Breakfast - Help yourself to our buffet selections of fresh fruits, variety of cereals, range of fresh breads, assortment of juices, as well as tea and coffee | $9.90 |
Clean Here for the full menu for Esus |
Name | Cuisines |
---|---|
Shamrock Hotel | Modern Australian |
Khaow Thai | Asian, Thai |
Koma Ramen | Japanese, Asian, Chinese |
Telegraph Hotel | Modern Australian |
Dave's Noodles | Asian |
Esus | |
Dumpling World | Asian, Chinese |
Ciuccio | Italian, Pizza & Pasta |
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