Currently there is no menu available for The Duke of Wellington in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| Crescent Hotel | European |
| Hadleys Hotel | European |
| Island Espresso | Cafes, European |
| Mures Tasmania | Italian, Japanese, Spanish, Vietnamese, French, Asian, American, International, Irish, Chinese, European, Thai, Mediterranean |
| The Duke of Wellington | European |
Below you'll find samples from menus of places nearby.
| Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy | $17.00 |
| Beer Battered Flathead | $23.50 |
| Creamy Garlic Prawns (6) | $14.50 |
| Mushroom Risotto | $17.00 |
| Creamy Garlic Prawns (10) | $23.50 |
| Greek Salad | $7.50 |
| Trio of Dips | $14.00 |
| Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
| Clean Here for the full menu for Shamrock Hotel |
| Prawns | $15.00 |
| Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu | - |
| Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu | - |
| Chicken or Beef | $13.00 |
| Vegetables and Tofu | $11.50 |
| Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu | - |
| Mixed Seafood | $14.00 |
| Clean Here for the full menu for Khaow Thai |
| Pesto | $3.00 |
| Mustard | 50¢ |
| Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both | $5.00 |
| Fried Onion | 50¢ |
| Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy | $10.00 |
| Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese | $12.00 |
| Chicken | $5.00 |
| Wedges - with sour cream & sweet chilli sauce | $8.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Chicken and Sweet Corn Soup | N/A |
| Sambal Udon | N/A |
| BBQ Pork Soup - BBQ Pork, seasonal vegetables and bean shoots in soy chicken soup with fresh egg noodles | N/A |
| Vegetarian Stir Fry | N/A |
| Malaysia Choices Combination Hor Fun - Prawns, squid, chicken, fishcakes, seasonal vegetables and egg gravy | N/A |
| Beef Kway Teow | N/A |
| Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
| Hot and Sour Seafood Soup | N/A |
| Clean Here for the full menu for Dave's Noodles |
| - Pork King Rib | $28.50 |
| Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
| Beef and Mango Curry - Mild beef curry served with rice and naan bread | $14.00 |
| Beef and Mango Curry - Mild beef curry served with rice and Naan bread | $22.00 |
| - With Grilled Chicken | $13.00 |
| - 500g Rib Eye | $35.00 |
| Buttered Medley of Vegetables | $6.00 |
| - Available at additional cost per serve - Bacon / Tomato / Has Browns / Sausage / Mushrooms / Baked Beans | $2.50 |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Asian, Thai |
| Koma Ramen | Japanese, Asian, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Asian, Chinese |
| Ciuccio | Italian, Pizza & Pasta |
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