The Grand Pavilion in Ettalong Beach Menu
Currently there is no menu available for The Grand Pavilion in Ettalong Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ettalong Beach below.
Nearby European restaurants
| Name | Cuisines |
|---|---|
| The Bungalow Lounge & Tapas | Spanish, European |
| The Grand Pavilion | Italian, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Beef and Barramundi Bar & Grill (sample menu)
| Choose from a variety of desserts Crème Brulée, Chocolate Fondant or Ice Cream | $12 |
| Stuffed Mushrooms (V) stuffed field mushrooms w sun dried tomatoes and cream cheese served w rocket salad | $12 |
| Marinated Mixed Olives (V, GF, DF) | $5 |
| Pork Belly (GF) twice cooked pork belly served w apple slaw and an orange reduction | $16 |
| Garlic Chilli Prawns (GF) king prawns with coconut garlic chilli sauce, served with aranchini & bok choy | $31 |
| Garden Salad | $5 |
| Fish & Chips | $11 |
| Choice of sauce, served on the side (Steak only) Chimichurri, Peppercorn, Mushroom or Diane | N/A |
| Clean Here for the full menu for Beef and Barramundi Bar & Grill |
Saigon Garden Restaurant & Cafe (sample)
| Fish hot pot - Caramelised fish with shallots in fish sauce. | $17.00 |
| Sizzling Chicken - Marinated chicken breast, served on a hot plate, accompanied with rice papers, vermicelli and salad. | $19.50 |
| Crispy pancake - Traditional Vietnamese crispy pancake made from rice flour with prawn, chicken and bean sprouts. served with home made fish sauce and salad. | $12.00 |
| Cari lamb - Tender lamb fillet, coated in a coconut creamy stock with potato and carrot. | $16.00 |
| Prawn with satay sauce - Prawn with onion and sate sauce. | $17.00 |
| Lamb with red wine sauce - Tender lamb served in the chef's special red wine sauce. | $16.00 |
| Chicken Salad - Shredded chicken, with lettuce, onion and Vietnamese mint, served with the chef's special dressing. | $17.50 |
| Prawn fried rice - Prawn,diced carrot,pea,egg and shallots. | $13.00 |
| Clean Here for the full menu for Saigon Garden Restaurant & Cafe |
La Cucina Cortesi (sample)
| Hand made pistachio baklava | $3.5 |
| Mixed dips w turkish bread - rocket salad - wrapped prawns zucchini fritters - borek w air dried beef and cheese - eggplant dolma lamb shank meze - mixed kebab skewer w pilaf - assiette dessert | $45 per person |
| Haloumi, wrapped in vineleaves, plum sauce GFA | $14 |
| Beef begendi: organic Tasmanian grass-fed grilled eye fillet, traditional charred eggplant & bechamel puree,baby spinach, beef jus GFA | $34 |
| Zucchini fritters, garlic and dill yoghurt, micro salad | $14 |
| Eggplant and petite capsicum dolma, filled w herbs, chickpea and rice, yoghurt GFA | $24 |
| Turkish coffee creme brulee w vanilla serendipity ice cream | $12 |
| Havuc tarator: carrot and mint dip w bread GFA | $9 |
| Clean Here for the full menu for La Cucina Cortesi |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kim's Cafe | Cafes |
| Beachcomber Takeaway | Takeaway Food |
| La Palma Pizza Cafe | Italian, Cafes |
| Art Shack Cafe The | Cafes |
| Beef and Barramundi Bar & Grill | Modern Australian, Seafood |
| Ice-Del-Ites Of Ettalong | Takeaway Food |
| Ettalong Beachside Pie Shop | Bakery |
| Ettalong Fine Foods | Delicatessens |
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