Currently there is no menu available for The Pourhouse in Maitland. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Maitland below.
| Name | Cuisines |
|---|---|
| Central Park Cafe and Function Centre | Cafes |
| The Orange Tree | Cafes |
| The Pourhouse | Cafes |
| Aloi D | Cafes |
| Vanilla Cafe | Italian, Cafes, European |
Below you'll find samples from menus of places nearby.
| Tomato, BBQ, Tartare, Sweet chilli, Sour cream | 60¢ |
| Chicken Caesar salad wrap | $15.00 |
| Vegetables | $6.00 |
| Works - pineapple, onion, bacon, beetroot, tomato, lettuce, cheese, egg & bbq sauce | $16.00 |
| 300g Surf n' turf scotch fillet | $32.00 |
| Sausage, chips & tomato sc | $10.00 |
| Barramundi fillet battered or grilled | $24.00 |
| Fish, chips & tartare | $10.00 |
| Clean Here for the full menu for Family Hotel Maitland |
| Satay Combination | $16.50 |
| BBQ Pork Chow Mein | $14.80 |
| Sweet and Sour Pork and Rice | $9.80 |
| Combination Omelette | $14.80 |
| Braised Scallops with Ginger and Shallots | $20.00 |
| Szechuan Chicken (HOT) | $15.80 |
| Braised Chicken & King Prawns with BBQ Sauce | $17.50 |
| Mine Vegetable Spring Rolls (6) Home Made | $7.80 |
| Clean Here for the full menu for Ken's Kitchen |
| Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing | $23 |
| Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg | $21 |
| Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna | $18 |
| Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce | $13 |
| Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips | $19 |
| Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo | $13 |
| Zucchini and Bacon Pie - Served with garden salad and chips | $19 |
| Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli | $16 |
| Clean Here for the full menu for Central Park Cafe and Function Centre |
| Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam | $8.50 |
| Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades | $16.50 |
| Grilled Barramundi with a dill & Caper butter - served with salad and chips | $19.00 |
| Sweet potato chips - with house-made aioli | $8.50 |
| Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing | $16.50 |
| Chef’s Pie of the Day - Please ask for todays special | $16.50 |
| The Metropolitan Garden Salad - Served with house dressing | $15.00 |
| Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips | $16.50 |
| Clean Here for the full menu for Metropolitan Hotel |
| Tofu deep-fried bean curd,served with a plum sauce. | $7.50 |
| Maneeya Chicken grilled fillet of chicken marinated in coconut cream, gralic, pepper and tamarind. | - |
| Lamb | $17.50 |
| Chicken with Cashew Nuts sliced fillet of chicken sauteed in chilli jam, shallots,onion and cashew nuts. | $18.50 |
| Chilli Sauce deep-fried whole fish cooked and topped off with a wonderful sauce of chilli ,onion,garlic,sugar and a touch of lemon juice. | N/A |
| Chicken or Beef | $15.50 |
| Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. | $22.00 |
| Pad Khing A stir-fry cooked in ginger,onion,capsicum and shallots.flavoured with soya bean paste and fish sauce. | - |
| Clean Here for the full menu for Maneeya Thai Restaurant |
| Name | Cuisines |
|---|---|
| Family Hotel Maitland | Pub Food |
| Ken's Kitchen | Takeaway Food |
| Central Park Cafe and Function Centre | Cafes |
| The Orange Tree | Cafes |
| Chinh's Vietnamese Restaurant | Vietnamese, Asian |
| The Pourhouse | Cafes |
| Yummy Noodle Box | Asian, Noodles |
| Aloi D | Cafes |
Notice wrong information? Help us keep everything about The Pourhouse up to date.
Click here to send us an updateThursday 11:30am–10pm
Friday 11:30am–12am
Saturday 11:30am–12am
Sunday 11:30am–9pm
Monday Closed
Tuesday 11:30am–9pm
Wednesday 11:30am–10pm
