Currently there is no menu available for The Windsor - 111 Spring Street in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Gin Palace | Modern Australian, Pub Food |
| The Dark Side | Modern Australian |
| Tjanabi Restaurant | Modern Australian |
| Lago Lounge Bar | Modern Australian |
| Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
| Chicken Leek and potato Pie | N/A |
| Steak and Kidney Pie | N/A |
| Cornish Pastie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Steak and onion | N/A |
| Potato Pie | N/A |
| Famous Steak Pie | N/A |
| Egg and Bacon Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Minestrone Soup | $14.50 |
| Cappuccino | Cup $3.50 |
| Salami and Cheese | $5.50 |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Fruit Toast | $3.90 |
| - | - |
| Arrabiati - Tomato based sauce and chilli | $19.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Mongolian style roast beef | $11.50 |
| Chinese broccoli in oyster sauce | $15.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
| Kung po spicy prawn | $28.80 |
| Szechuan spicy scallops | $28.80 |
| Cashew chicken in bean sauce | $18.80 |
|
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
| Pork shabushabu sausage stew | |
| -Kimchi bibimbam | $12.00 |
| Variety of spicy sausage stew with mixed vegetables | |
| Soft tofu sausage stew | |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
| Dumpling | $39.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| Available until 12pm weekdays, all saturday | |
| -Honey & walnut gluten free toast available | |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
| -Add poached egg | $2.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Add haloumi | $3.50 |
| -Add toast | $2.50 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Fri 6:30 AM to 10 AM
Sat 7 AM to 10:30 AM
Sun 7 AM to 10:30 AM
