Time After Thyme in Bateau Bay Menu
Currently there is no menu available for Time After Thyme in Bateau Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bateau Bay below.
Nearby Thai restaurants
| Name | Cuisines |
|---|---|
| Star Light Thai | Asian, Thai |
| Time After Thyme | Spanish, Asian, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
| Homok Talay (prawn/seafood) - Combination seafood/prawn stir fried with curry sauce, vegetables and coconut cream | - |
| Hokkien Noodle (Spicy Hokkien Noodle available) - Stir fried hokkien noodles with soya sauce, egg and veg | - |
| Duck | $15.50 |
| Vegetable - Tofu | $10.50 |
| - Chicken | $14.00 |
| Thai Omelette Mixed egg with minced choice of meat and mix veg. | - |
| Coconut Rice (one size only) | $4.50 |
| - Chicken | $14.00 |
| Clean Here for the full menu for Star Light Thai |
| Mixed Vegetables with Bean Curd | $11.00 |
| Pork Spare Ribs with Peking Sauce | $14.50 |
| Chicken or Beef Omelette | $14.80 |
| Banana Fritter with Ice Cream | $6.50 |
| Sweet & Sour King Prawns | $16.50 |
| Chicken or Beef Stick in Satay Sauce (2) | $7.00 |
| Beef with Ginger & Shallot | $14.80 |
| Beef Rice Noodles | $13.00 |
| Clean Here for the full menu for Golden Leaves Chinese Restaurant |
| Crumbed chicken and chips Or Battered Fish and chips Or Crumbed calamari and chips | $14.95 |
| Pollo di Funghi Free range chicken breast supreme with a mascarpone and tarragon stuffing, served on mashed potatoes with a bean and shimeji mushroom sauté and double chicken jus | $28.95 |
| Crostini Tapanade Toasted Italian foccaccia topped with homemade blend of black olives, anchovies, parmesan cheese and basil | $5.95 |
| Insalata Sardinia (V) - Fresh salad of mixed lettuce and baby herbs, roasted capsicum, sundried tomatoes, black olives, marinated artichokes, basil, red onion and grilled haloumi cheese | $9.95 |
| Gamberoni Rossi Aglio Pan fried garlic tiger prawns served in a light garlic and fresh herb cream with fresh diced avocado served in a warm puff pastry basket | $17.95 |
| Abacchio di Pomodora Homemade lamb meatballs filled with mozzarella cheese served in a semidried tomato and basil sauce topped with crispy fried prosciutto ham | $15.95 |
| Penne Pomadoro (V) Or Penne Boscaioli Or Spaghetti Bolognaise | $14.95 |
| Crostini Di Ali A mixture of all breads | $12.95 |
| Clean Here for the full menu for Pordella Italian Restaurant |
| Mexican Beef (with guacamole, sour cream & tomato relish) | $15.00 |
| Hot Beverages (coffee & tea available from Irish Bar) | n/a |
| Crispy Coated Steakhouse Chips | $7.00 |
| Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) | Complimentary |
| Black Forest Pudding | $9.00 |
| BBQ Chicken (with capsicum, onions & shallots) | $16.00 |
| Tasmanian Beef Rump Steak 300g | $19.00 |
| Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) | $19.00 |
| Clean Here for the full menu for Baskin Robbins |
| Chocolate, caramel & hazelnut tart | N/A |
| Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
| The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
| Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Pancakes with ice cream & cream | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
| Clean Here for the full menu for Coffee Club The |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Star Light Thai | Asian, Thai |
| Bruce's Ozzie Pizza & Ribs | Steak, Takeaway Food |
| Golden Leaves Chinese Restaurant | Chinese |
| Byth's Bateau Bay Fish Shop | Fish & Chips, Seafood |
| Cresthaven Takeaway & Deli | |
| Amillys Cafe | Italian, Cafes, European |
| Not Just Cakes | Bakery, Desert |
| Bateau Bay Hotel-Motel | European |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Bateau Bay
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0243322085
- Fax
- timeafterthymes@gmail.com
- Address
- 662c Coleridge Rd, Bateau Bay, NSW 2261, Bateau Bay, NSW, 2261, Australia
- Features
- Dine in, Takeaway, Catering, Cash, EFTPOS, Visa, Mastercard
- Cuisine
- Spanish, Asian, Thai
- Website
- http://www.timeafterthyme.com.au
Time After Thyme
Modern Australian Cuisine In Bateau Bay, Call Now For A BookingOne of the best modern Australian restaurants, with a function center in the Central Coast!Seafood, Steak, Vegetarian, BYO, Group Booking, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Fish & Chips, Goat, Hamburgers, Lamb, Meat, Pie, Pork, Rice, Roast, Salads, Sausage, Soup, Turkey, Vegetables, Children Friendly, Outdoor Dining, Corporate Events, Fund Raisers, Private Parties, VIP Events, Anniversaries, Birthdays, Children’s Parties, Christenings, Engagements, Festivals, First Communions, Formals, Graduations, Reunions, Weddings, Dinners, Lunches, Intimate Dining, Romantic Dining, Garden, Lounge Courtyard, 51 - 100, Accredited, Certified, Locally Operated, Locally Owned, Open 7 Days, Open Evenings, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Time After Thyme are coming soon
