Currently there is no menu available for Tru-Bru in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Name | Cuisines |
---|---|
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
Muro Cafe | Cafes |
Union Cafe Pyrmont | Cafes |
Jean-Marc French Patisserie | Cafes, European |
Below you'll find samples from menus of places nearby.
Fritto misto with fresh calamari, local school prawns and house made chilli oil | $18 |
Three Mushrooms – Mixed Mushrooms, Porcini, Taleggio (bianca) | $26 |
Pappardelle with New Zealand scampi and fresh cherry tomatoes | $28 |
Diavola – Hot Salami, Olives, Roast Onion, Peppers (rossa) | $24 |
Signorelli Gastronomia Antipasto Selection / Chef Selection (1-2 people) | $22 |
Signorelli Gastronomia Antipasto Selection / Chef Selection (3-4 people) | $29 |
Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds | $18 |
Bruschetta, sourdough bread with tomato and basil | $9 |
Clean Here for the full menu for Signorelli Gastronomia |
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) | $18.50 |
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) | $29.50 |
Norwegian Smoked Salmon crispy capers, bread | $16.00 |
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries | $19.90 |
Soda battered fish and chips, mushy green peas | $28.50 |
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries | $19.90 |
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay | $29.50 |
Clean Here for the full menu for Zebra Lounge |
Salt & pepper squid - tossed in szechuan pepper served with aioli | $10.00 |
Calamari & chips | $7.00 |
Wedges | $8.00 |
Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole | $15.00 |
Seafood basket - beer battered cod, crab claws, tempura prawns & calamari rings, served with chips and tartare sauce | $18.00 |
Seasoned veg | $5.00 |
Beef lasagne - with chips or rocket and parmesan salad | $15.00 |
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
Clean Here for the full menu for The Dunkirk Hotel |
B.B.Q’d Whole King Prawns | $16.5 |
- One Doz | $36.0 |
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
Doyles own Greek Salad | $8.5 |
Garlic Bread (2 Pieces) | $3.5 |
Mix Leaf Salad | $6.5 |
Premium Natural Sydney Rock Oysters - Half Doz | $18.5 |
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad | $23.5 |
Clean Here for the full menu for Doyles At The Fish Markets |
Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
Arrabbiata (V) Crushed Tomato, Garlic, Chilli, Fresh Basil, Parmesan | $13.00 |
Garlic Bread or Herb Bread | $5.00 |
Mamma Mia Italian Sausage, Mushrooms, Garlic, Olives, Parmesan, Touch of cream, Touch of Chilli in a Napoletana Sauce | $15.00 |
Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
Capricciosa Tomato Sauce Base, Ham, Fresh Mushrooms, Italian Sausages, Mozzarella Cheese, Oregano, Chilli Flakes, Fresh Parsley | $16.00 / Large $22.00 |
Clean Here for the full menu for Made In Italy |
Name | Cuisines |
---|---|
Signorelli Gastronomia | Italian, French, International, Mediterranean |
Yuzu Dining | Japanese |
Zebra Lounge | Spanish, Cafes |
Studio 4 Cafe | Cafes |
The Dunkirk Hotel | Modern Australian, Steak |
Bartino Portuguese Tapas Bar | Portuguese |
Doltone House | |
Muro Cafe | Cafes |
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