Vietnamese restaurant and takeaway menus in VIC
Little Mekong Sample Menu
| Com Chien Mekong V Little Mekong’s special fried rice | $12.00 |
| Goi Xoai Xanh (seasonal) * V Green mango salad with pork belly, prawns & Vietnamese herbs | $12.00 |
| Canh Ga Chien Rang Muoi (4) Spiced Chicken wings tossed w/ salt & pepper | $6.00 |
| Che Ba Mau Three colour drink | $3.50 |
| Muc Xao Sate * Wok tossed Squid w/ homemade sate sauce | $15.00 |
ChiChi Vietnamese Restaurant Sample Menu
| Fried Rice with Salted Fish and Chicken | $11.00 |
| Rice Vermicelli with Grilled Beef | $9.50 |
| With Cashew Nuts and Vegetables | $17.50 |
| With Mongolian Sauce and Vegetables | $12.50 |
| With Chilli and Lemongrass | $16.00 |
Green Field Asia Restaurant Sample Menu
| Asparagus & Crab Meat Soup - Soup mang cua | $4.00 |
| Seafood Noodle Soup - Mi do bien - Thin rice noodle/egg noodles served with prawns, squid, fish & vegetable in clear chicken stock | $8.00 |
this is as good as country vietnamese gets. The food tastes delicious, the service is fast
Golden Up Chinese Restaurant
Chinese, Indian, Thai, Japanese, Vietnamese, Malaysian, Asian, Indonesian, Cambodian
1231 Howitt St, Wendouree, VIC, 3355, Australia
Golden Up Chinese Restaurant Sample Menu
| Cantonese Combination Chop Suey | $12.90 |
| Curried Chicken and Vegies | $11.20 |
| Braised Steak | $12.40 |
| Dim Sim | $1.20 |
| Combination Chop Suey | $12.40 |
The food is always great and tastes authentic. The service never fails to be friendly, and you don't have to wait too long for the food. The prices are more than reasonable.
Seasonal Noodle Doreen Sample Menu
| Satay Chicken Box - hokkien noodles with chicken & fresh vegetables wok tossed in our seasonal satay sauce (Small/Large) | $9.99/$12.99 |
| KungFu KT Box - flat rice noodles with roast pork, shrimp, egg & selected fresh vegetables wok tossed in our seasonal dark soy sauce (Small/Large) | $9.99/$12.99 |
| Teriyaki Chicken Box - hokkein noodles with chicken & fresh vegetables wok tossed in our seasonal teriyaki sauce (Small/Large) | $9.99/$12.99 |
| Spring Rolls w/ sweet chilli sauce (8pcs) | $7.50 |
| Hot Curry Box - thin egg noodles with chicken & fresh vegetables wok tossed in our mild seasonal Malaysian curry sauce (Small/Large) | $9.99/$12.99 |
Thuan Phat Sample Menu
| Hot and Sour Soup | $5.50 |
| Stir fried Rockling fillets with ginger and shallots | $16.80 |
| Soft Shell Crab with Salted Duck Egg | $22.80 |
| Vietnamese pork rib casserole (spicy) (please allow 15-20 mins of cooking time) | $18.00 |
| Stir fried mixed vegetables (with bean curd) | $13.80 |
PHO 999 Sample Menu
|
Broken rice
With grilled pork chops |
$12.00 |
| Shredded pork rice paper rolls | $9.00 |
| Chinese broccoli | $14.50 |
| Rice vermicelli with shredded pork | $11.50 |
| Chilli & lemongrass |
Le Hoang Vietnamese Restaurant
Vietnamese, Asian
1st Floor, 24-26 Ranelagh Drv, Mt Eliza, VIC, 3930, Australia
Le Hoang Vietnamese Restaurant Sample Menu
| Vietnamese Stir-Fried Noodles - Vietnamese egg noodles tossed with Roast Pork, Prawns & Asian vegiees | $17.90 |
| Vietnamese Savoury Pancake - pork & prawn served omelette style with dipping sauce | $13.90 |
| Lemon Sauce - bite sized pieces of Chicken deep fried in batter | $16.90 |
| Peanut Curry Combination - sauted chicken with vegetables in a mild peanut curry | $16.90 |
| Peanut Curry Combination - sauted (vegetarian) with vegetables in a mild peanut curry | $15.90 |
Le's Vietnamese Restaurant Sample Menu
| 3. Rice Vermicelli With Grill Lemongrass Pork And Spring Rolls | $13.00 |
| 8. Rice Vermicelli With Stir Fried Pork Curry And Lemongrass | $12.00 |
|
7. Spicy Fish
Salted and peppered Fish with lightly battered, toss with spicy, onions |
$14.80 |
|
8. Spicy Bean Curd
Salted and peppered Bean curd with lightly battered, toss with spicy, onions |
$13.80 |
|
6. Sweet And Sour Chicken Ribs
Chicken ribs with lightly battered, tossed in sweet and tangy sauce |
$13.80 |
Viet Star Sample Menu
| Satay chicken on skewers (3 per serve) | $9.50 |
| Steamed duck with mushroom | $19.00 |
| Beef with black bean sauce | $16.00 |
| Curry seafood | $18.00 |
| Fish cakes | $9.50 |
Duyen Duyen Vietnamese Chinese Restaurant
Vietnamese, Asian
122 Watton St, Werribee, VIC, 3030, Australia
Duyen Duyen Vietnamese Chinese Restaurant Sample Menu
| Stir Fried Scallops with Black Bean Sauce | $14.50 |
| Steamed Vegetables | $11.00 |
| Sweet and Sour Scallops in Batter | $15.00 |
| Rice Vermicelli with Shredded Pork & Spring Rolls | $8.00 |
| Stir Fried Chicken with Black Bean Sauce | $12.00 |
Mayura Thai Restaurant Sample Menu
| Hor Mok Talay - Steamed seafood combination marinated in coconut milk, and curry paste, cooked with vegetables | $15.90 |
| Pud Se Ewe - stir fried rice stick noodle with vegetables with egg or without egg | $12.90 |
| Pla Lard Khing - Deep fried or steamed rockling fillets with ginger sauce | $15.90 |
| Coconut Rice - Steamed rice cooked in coconut milk | $3.00 |
| - With chicken | $5.90 |
Lam Lam Vietnamise Food Sample Menu
| Lamb with szechuan sauce | $22.00 |
| Steam / fried wonton | $11.00 |
| Fried rice noodles with beef, chinese brocoli & black bean sauce | $15.50 |
| Chicken with switheet & sour sauce(in batter) | $16.00 |
| Rice vermicelli with grilled chicken | $12.00 |
Le Phan Vietnamese Restaurant Sample Menu
| Satay pork & vegetables | $13.90 |
| Prawns & vegetables | $15.90 |
| Steamed meatballs (4) | $5.00 |
| Fried meatballs (4) | $5.00 |
| Sweet & sour squid in batter | $15.90 |
Cactus Jam Mexican Restaurant
Mexican, Italian, Vietnamese, American, International, Latin American
50 Liebig St, Warrnambool, VIC, 3280, Australia
Cactus Jam Mexican Restaurant Sample Menu
| Corn Tortilla (4) | $1.50 |
| Kids Meal Deal - Any Kids main meal, dessert and soft drink | $12.00 |
| Wraps - Large flour tortilla, stuffed with your choice of filling, lettuce, salsa and cheese. Topped with sour cream and served with fries | $12.50 |
| Seafood | $24.00 |
| Chicken and Sweet Corn Soup - Tender chunks of chicken in a rich broth with sweet corn, potato, tomato and mild salsa. Served with flour tortillas | $8.90 |
Le's Vietnamese Street Food
European, Vietnamese, Asian
1671 Burwood Hwy, Belgrave, VIC, 3160, Australia
Slippery Jacks
Thai, Italian, Vietnamese, Moroccan
1A/ 52- 62 Old Princes Hwy, Beaconsfield, VIC, 3807, Australia
Slippery Jacks Sample Menu
| Honey Roast Pumpkin: w/ pine-nut, feta, cherry tomato & spinach | $17.00 |
| Pasta of the Day | $18.00 |
| Pasta Marinara w/ mussels, prawns, fish, calamari, chilli & basil napoli | $29.00 |
| Duck Risotto w/ mascarpone, thyme, roquette & pinot noir | $25.00 |
| Dessert Platter to share of selected sweets | $21.50 |
Bun Bun Bakery
Vietnamese, Bakery
Shop 1, 288 Springvale Rd, 288 Springvale Rd, Springvale, VIC, 3171, Australia
Fresh & crunchy Banh Mi rolls
Ambrosia cafe-bar-foodstore
Greek, Thai, Spanish, Vietnamese, Malaysian, French, Asian, Middle Eastern, Moroccan, Sri Lankan
Shop 13/ 84 Bemersyde Dr, Berwick, VIC, 3806, Australia
Ambrosia cafe-bar-foodstore Sample Menu
| Fettucini tossed with chicken, bacon, spring onion & garlic in light cream sauce | $26.00 |
| Pork belly w caramelised dressing | $13.50 |
| Lightly fried calamari w Spanish onion, wombok cabbage, bean shoots & palm sugar dressing | $20.50 |
| Seven: Onion, bacon, meat balls, Virginian ham, shaved Calabrese & Worcestershire | $17.00 / $21.50 |
| Spaghetti Traditional Napoli v | $19.50 |
Sebastopol Bowling Club
Chinese, Greek, Indian, Italian, Spanish, Vietnamese
213 Albert St, Sebastopol, VIC, 3356, Australia
Sebastopol Bowling Club Sample Menu
| Banana or Pineapple Fritters rolled in cinnamon sugar, served with a light vanilla ice-cream. | N/A |
| Bruschetta garlic rubbed bread, toasted, topped with roma tomato, fetta, spanish onion and a basil pesto. | N/A |
| Traditional house made garlic bread. | N/A |
| Catch of the Day. cooked to your preference. crispy fried in a house made beer batter or grilled in a lemon butter. | N/A |
| Fisherman’s Plate. a choice selection of prawns, scallops, calamari, fish of the day, your choice of either fried or grilled, served with salad greens and a house made tartar sauce. | N/A |
Thy Thy Restaurant Sample Menu
| Banh Canh - dropped rice noodle soup with sliced pork | $9.00 |
| Ga Xao Sot Mong Co - mongolian chicken | $13.90 |
| Mue Rang Muoi - salt & pepper squd | $14.90 |
| Diep Xao Gung - braised scallops with ginger | $14.90 |
| Bo Xao Ca Ri - braised beef with curry | $11.90 |
Pho Tam Sample Menu
| Egg/Rice Noodles with Wontons - Wontons, celery, chives, salad | $10.00 |
| Fine Vermicelli Bamboo Duck Noodle Soup - Duck, dry bamboo shoots, chicken organs, dipping ginger sauce, mixed vegetables with thin vermicelli | $12.00 |
| Broken Rice with Prawn on Sugarcane - Broken rice, prawn on sugar cane and side soup | $11.00 |
| Vegetarian Spring Rolls - 8 rolls - Mixed vegetable spring rolls with salad side dish | $9.00 |
| Chicken slices with pho noodles | $10.00 |
Watton Vietnamese Takeaway Sample Menu
| Stir fried Chicken & Vegetables Served with Fried Rice | $ 11.00 |
| Grilled Pork on Soft Fried Egg Noodles | $ 10.00 |
| Hot Satay Prawn with Vegetable | $ 15.50 |
| Hot Satay Beef with Vegetable | $ 12.50 |
| Rice Vermicelli with Grilled Pork | $ 9.00 |
Hoi An Vietnamese Restaurant Sample Menu
| Vegetarian with Curry (Red or Green) on Rice | $9.00 |
| Beef with Vegetables or Snow Peas on Rice | $9.00 |
| Rice or Egg Noodle Soup with Prawns & Pork or Combination | $10.00 |
| Chicken with Mongolian or Szechuan Sauce on Rice | $9.00 |
| Squid with Mongolian or Szechuan Sauce on Rice | $9.50 |
A good all round Chinese restaurant. Service is great and reasonable prices
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