Currently there is no menu available for Addict Food & Coffee in Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fitzroy below.
Name | Cuisines |
---|---|
Ricky & Pinky | Vegetarian, Asian, Chinese |
Moon Under Water | Vegetarian, Gluten Free, Australian |
Anada | Vegetarian, Spanish, Mediterranean, Gluten Free, Wine Bar, Tapas |
Transformer | Vegetarian, European, Contemporary, Gluten Free, Australian, Vegan |
Addict Food & Coffee | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian | $7.00 |
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread | $11.90 |
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime | $9.00 |
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad | $16.50 |
Matcha Green Tea Latte | $4.50 |
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes | $22.90 |
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast | $18.90 |
Fresh Green Beans steamed green beans with garlic and olive oil | $6.90 |
Clean Here for the full menu for Modern Australian |
- Big | $9.00 |
- Big | $10.00 |
- Deluxe | $3.00 |
Mini Deal
Mini brekky bun, hash brown & small coffee |
|
Vietnamese
Spicy chilli mayo |
|
- Mini | $5.50 |
Parisian
Aioli garlic mayo |
|
- Big | $9.00 |
Clean Here for the full menu for Lord of the Fries |
Image | Name | Description | Cuisines |
---|---|---|---|
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Name | Cuisines |
---|---|
Grace 76 Rose St, Fitzroy VIC 3065, Australia | Australian, Coffee and Tea, Cafe Food |
Addict Food & Coffee 240-242 Johnston Street, Fitzroy, Melbourne | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
Ricky & Pinky 211 Gertrude St, Fitzroy VIC 3065, Australia | Vegetarian, Asian, Chinese |
Nomada Cafe y Tapas 412A Brunswick St, Fitzroy VIC 3065, Australia | Spanish, Tapas, Coffee and Tea, Cafe Food |
The Night Cat 137-141 Johnston St, Fitzroy VIC 3065, Australia | Drinks Only |
Sherpaz Restaurant 205-209 Victoria Pde, Fitzroy, Yarra, Victoria 3065, Australia | |
Patika | |
Modern Australian 78 Cecil St, Melbourne, Victoria, Australia |
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