Currently there is no menu available for Bear's Burgers in Victoria Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Victoria Park below.
Name | Cuisines |
---|---|
Bear's Burgers | Burger |
Not Just Burgers | Burger, Fast Food |
The Food Foundry | Asian, Barbeque, Caribbean, Soul Food, Chinese, Burger, Fusion, Fast Food |
Below you'll find samples from menus of places nearby.
17 Crispy Chicken Salad
deep fried chicken with thai dressing, red onion, shallot, coriander and fresh chilli |
$13.50 |
29 Fermented Fish
Laotian style with fermented fish, thai has a strong and distinct flavor |
$12.00 |
21 Calamari Salad
deep fried calamari with thai salad dressing , cilli, red onion, tomatoes, shallot, coriander and fresh chili |
$14.50 |
Seafood/Prawn | $13.50 |
38 Red Duck Curry
roasted duck with bone cook with coconut milk, red curry paste, tomatoes, pineapple and kaffir leaves |
$17.50 |
15 Larb Gai
chicken mice with thai salad dressing, dried chilli, ground rice, shallot, coriander and red onion |
$13.50 |
43 Sweet Chili Chicken>.deep fried chicken with onion, sweet chili sauce, bean and carrot | |
10 Kai-Lan with oyster sauce | $6.50 |
Clean Here for the full menu for Red Basil Thai Cuisine |
Avocado Salad - Fresh avocado, fresh lettuce, tomato, cucumber, carrot and served with special kabuki salad dressing | $5.50 |
Inaki Sushi - Sushi rice with sesame seed and wrap sweet bean curb | $3.50 |
Katsu Don (Chicken) - Chicken katsu cooked with special soya sauce, onion, spring onion and scramble egg served with steam rice | $10.50 |
Seafood Ramen - Fresh home made Ramen, Prawn, Cutter fish, fish, fish cake, veggie and Shiru Miso soup base | $14.50 |
Prawn Tempura Udon - Prawn, zucchini, pumpkin, sweet potato and served with plain udon | $15.50 |
Vegetable Curry - Mix veggies, carrot and potato with traditional curry sauce served with rice | $10.00 |
- Salmon Don Large | $16.50 |
Clean Here for the full menu for Kabuki Japanese Takeaway |
Italian B.M.T. | N/A |
Wheat | N/A |
Cheddar | N/A |
Coke Zero - 600ml | N/A |
Mount Franklin Water 600ml | N/A |
Oven Roasted Chicken Sub | N/A |
Chicken Teriyaki | N/A |
Veggie Delite | N/A |
Clean Here for the full menu for Subway |
ESPRESSO | $3.50 |
MILK SHAKES - Chocolate, Spearmint, Strawberry, Vanilla | $5.00 |
HOT CHIPS - Potato chips served with your choice of sour cream, sweet chilli sauce and tomato sauce | $10.00 |
KAFTA - Ground lamb, marinated with onion and parsley, charcoal grilled | $12.00 |
ONE SCOOP ICE CREAM | $4.50 |
AVOCADO - Peeled and seeded avocado blended with yoghurt, herbs and spices | $12.00 |
MAKANEK - Lebanese sausages spiced and sprinkled with lemon juice | $12.00 |
EXTRA COFFEE SHOT | $0.50 |
Clean Here for the full menu for Elie's Tent |
Iced Latte (no ice cream) | $5.00 |
Coffee Affogato (2 scoops of ice cream) | $6.00 |
House-cured Salmon Gravlax - Two poached eggs, watercress, potato hash, yuzu kosho hollandaise, togarashi croutons (gf) | $22.50 |
Coffee Spritzer (Sparkling Water & fresh espresso) | $5.00 |
Banana & Peanut Butter Toasted Brioche - Toasted muesli, marscarpone, chocolate sauce | $19.50 |
Two slices - Sourdough / Multigrain / Gluten Free / Fruit Loaf / Brioche / Rye with butter plus strawberry / apricot / raspberry jam / vegemite / peanut butter | $5.00 |
Seasonal Winter Vegetables - Pan roasted beetroot, squash, beans, fennel, radish; two slow poached eggs, walnut pesto, sourdough toast (gf) | $19.50 |
Pulled Pork - Cabbage, Carrot & Celery Slaw, Mustard, Gherkin, Dill | $13.50 |
Clean Here for the full menu for Harvest Espresso Cafe |
Name | Cuisines |
---|---|
Red Basil Thai Cuisine | Italian, Asian, European, Thai |
Kabuki Japanese Takeaway | Japanese |
Catalano's Cafe | Italian |
Tammy Bakery | Bakery |
Senoji | Japanese |
Turkish Oven | Turkish, Mediterranean |
Conca's Italian Restaurant & Cafe | Italian, Cafes |
Ha Tien Vietnamese Restaurant | Vietnamese, Asian |
Notice wrong information? Help us keep everything about Bear’s Burgers up to date.
Click here to send us an updateMonday: Closed, Tuesday: 6:30 – 10:00 PM, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: Closed