Currently there is no menu available for Blacksheep in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
Name | Cuisines |
---|---|
Cooper's Hotel | Pub Food |
Corridor | Modern Australian, Pub Food |
Sandringham Hotel | Modern Australian, Pub Food |
Courthouse Hotel | Pub Food |
The Vintage Cafe | Vegetarian, Spanish, Gluten Free, Pub Food, Portugese, Bar, Cafe Food |
Below you'll find samples from menus of places nearby.
- Avocado | N/A |
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread | $16.50 |
Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread | N/A |
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket | - |
- Ham, cheese, seeded mustard, tomato mixed lettuce and aioli | $13.20 |
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce | N/A |
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote | N/A |
Split meal on two plates | add $1.50 |
Clean Here for the full menu for Barmuda |
Turkish or Vienna toast with Veg, Jam, Honey or Marmalade | $8.00 |
Pesto and Fresh Parmesan | $15.50 |
Big Breakfast with bacon, eggs Sausage, haloumi, mushrooms, Roast tomato and Turkish toast | $18.50 |
Haloumi Salad | $16.50 |
Pesto Scrambled Eggs with Roast tomato and mushroom | $16.50 |
Tomato, Basil, Mushroom and Parmesan | $16.00 |
Spinach, Mushrooms and Feta | $16.00 |
Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives | $15.50 |
Clean Here for the full menu for Lou Jack's |
Tofu Salad - Warm pan-seared tofu strips on a bed of crisp mixed salad, with beetroot, mushrooms, toasted soy sunflower seeds, and house made tangy ginger honey soy dressing, made fresh to order | $15 |
Eggs Chorizo - Free range eggs scrambled with spicy chorizo sausage, feta cheese, and pan wilted spinach, served with warm fresh sourdough toast | $17 |
The Erko Beef - Home-style beef burger, tasty cheddar, fresh mixed salad, crunchy pickles, shredded beetroot, tomato relish and tangy dijonnaise, served on a toasty wholemeat damper roll | $11 |
Ham Cheese Sarnie - Smoked ham, tasty cheddar, fresh avocado, mixed salad and tomato relish on light fresh multigrain | $9 |
Tofu Powder - A thick pan-seared tofu steak in a spicy peanut sriracha sauce, fresh mixed salad, two crunchy pickles, shredded beetroot, tangy mayo, served on a fresh toasty wholemeat damper roll | $11 |
Chai Latte (reg, skim, soy, almond) | $3.5/$4.5 |
Marinated Skewer Haloumi or Lamb - Lamb or Haloumi, Asparagus and capsicum marinated in olive oil with lemon, red chilli, rosemary and garlic, served with house salad and dollop of house made hommus | $18 |
Milkshakes / Thickshakes - Milk and real dairy ice-cream blended with chocolate, vanilla, caramel, strawberry, hazelnut or real coffee syrups | $6 / $8 |
Clean Here for the full menu for Foodarama |
HALOUMI - drizzled with olive oil | $13.50 |
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico | $13.00 |
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. | $25.50 |
- | $39.50 per person |
WHITE BAIT - lightly fried | $15.00 |
GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing | $16.00 |
LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil | $16.00 |
GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup | $8.50 |
Clean Here for the full menu for 3 Olives |
Extra Special Banquet - A variety of ten dishes selected by the chef, including Hommos, Tabouleh, Baba Ganooj, Felafel, Ladies Fingers, Fried Eggplant, Shish Kebab, Garlic Chicken, Green Beans, Rice a | $30.00 |
Cauliflower | $8.00 / $10.00 / $12.00 |
Kafta - Lamb minced with parsley and onion grilled on skewers | $12.00 |
Garlic Chicken - Grilled Garlic Chicken pieces lightly seasoned with our delicious Garlic sauce | $12.00 |
Turkish Delight | $1.00 |
Omelette | $3.00 |
Ladies Fingers - Flaky puff pastry filled with meat, onions and pine nuts | $8.00 |
Fried Cauliflower - Fried cauliflower served with sesame seed sauce | $8.00 |
Clean Here for the full menu for Rowda Ya-Habibi |
Name | Cuisines |
---|---|
Barmuda | Modern Australian, Cafes |
Good Wok | Asian, Chinese |
Europe Grill Restaurent | Barbeque, European |
Lou Jack's | Cafes, European |
Foodarama | Cafes, Takeaway Food |
3 Olives | Greek, European |
Rowda Ya-Habibi | Lebanese, Middle Eastern |
Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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