Currently there is no menu available for Carriage Restaurant in Midland. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Midland below.
| Name | Cuisines |
|---|---|
| Ritz Cafe | Modern Australian |
| Carriage Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
| Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. | 2pc: $3.90, 4pc: $7.50 |
| Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. | Sml: $10.95, Reg: $14.95 |
| Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
| Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. | 1pc: $2.50, 3pc: $6.95 |
| Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. | Sml: $9.95, Reg: $13.95 |
| Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. | $7.50 |
| Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. | Sml: $10.95, Reg: $14.95 |
| Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
| Clean Here for the full menu for Perth Noodle Box |
| Chicken burger | $6.90 |
| Egg | $0.40 |
| Chicken Kickers | $4.00 |
| Cheeseburger | $5.30 |
| Battered Fish | $4.00 |
| Chicken Schnitzel | $4.20 |
| Hamburger Works | $6.50 |
| Bacon | $0.40 |
| Clean Here for the full menu for Michelle's Gourmet |
| Roast Vegie - fetta, roast pumpkin, onion, pine nuts, pesto and spinach | N/A |
| Baked Beans or Spaghetti on toast | $8.50 |
| Raisin Toast | $4.90 |
| Beef Lasagne - served with chips and salad | $14.95 |
| Continental - ham, salami, mortadella, pickled capsicum, olives, sun-dried tomato and cheese | N/A |
| Chicken Parmigiana - served with chips and salad | $15.95 |
| Croissants - mushroom and cheese | $7.50 |
| Clean Here for the full menu for Cafe Di Mondo |
| Marble Baked | $26.95 |
| Fruit Flan | $28.95 |
| Lollipop Cake | $209 |
| Pavlova Dressed | $28.95 |
| Pretty In Pink | $209 |
| Marble Mudcake | $30.95 |
| Macarons | $9.95 |
| Blueberry | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Maccha (Green Tea Flavoured) Home made | $9.50 |
| Tori-Kara Age Bento - Includes Miso Soup, Prawn Tempura Roll, steamed Rice, Green Salad, Seaweed salad and Fresh Fruit | $26.50 |
| Beef Teriyaki - A sweet, Soy based Japanese Sauce (Entree/Main) | $20.50/$32.50 |
| Tuna - Delicately flavoured, vinegar sushi rice with various toppings. 2 pieces per serve | $7.00 |
| Fish Teriyaki Bento - Includes Miso Soup, Prawn Tempura Roll, steamed Rice, Green Salad, Seaweed salad and Fresh Fruit | $25.50 |
| Japanese Pickled Radish | $4.50 |
| Salmon - Delicately flavoured, vinegar sushi rice with various toppings. 2 pieces per serve | $7.00 |
| Edamame - Fresh steamed green soya beans | $11.00 |
| Clean Here for the full menu for Ishikiya Japanese Restaurant |
| Name | Cuisines |
|---|---|
| Perth Noodle Box | Asian, Noodles |
| Chips R Us | Takeaway Food |
| Bucking Bull | |
| Michelle's Gourmet | Delicatessens |
| The Colony Coffee House Of Midland | Vegetarian, Cafes |
| Ritz Cafe | Modern Australian |
| Midland Patisserie | Bakery |
| Cafe Di Mondo | Italian |
Notice wrong information? Help us keep everything about Carriage Restaurant up to date.
Click here to send us an update5 PM to 8 PM (Mon), 12 Noon to 2:30 PM, 5 PM to 8 PM (Tue-Sat), 12 Noon to 6 PM (Sun)
