Currently there is no menu available for d'Arrys Verandah Restaurant at d'Arenberg Cellar Door in McLaren Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within McLaren Vale below.
Below you'll find samples from menus of places nearby.
| Spanakopita – spinach, ricotta, fetta, herb mix in filo pastry, blistered cherry tomatoes & rocket salad | $17.00 |
| Free range pork belly, parsnip & fennel puree, pork & apple cigar, apple cider reduction, fennel salad, crackling | $36.00 |
| Potato croquettes & wasabi aioli | $9.00 |
| Affogato, vanilla ice cream, toffee & coffee bean shard, with liqueur of your choice | $15.00 |
| Lime and passionfruit tart with meringue puffs & finger lime caviar | $15.00 |
| Garden salad | $9.00 |
| Coffee crêpe filled with vanilla icecream, strawberries & chocolate Kahlua sauce | $15.00 |
| Market fish | POA |
| Clean Here for the full menu for Red Poles |
| Serafino Sangiovese | $34.00 |
| Sticky Date Pudding - Succulent mouth watering date pudding, served w our own caramel sauce, choc Rocher gelato & whipped cream | $9.90 |
| Brazilian Monk - Kahlua, Frangelico, Crème de Cacao, Ice Cream | $15.90 |
| Long Island Iced Tea - Bacardi, Vodka, Gin, Tequila, Coke, OJ | $16.90 |
| Hahn Light / James Boags Premium Light | $6.50 |
| Sparkling Water 750ml | $7.00 |
| Combination (by the dozen only, choose 2 or 3 selections) Fresh SA Oysters (½ or 1 Dozen) | $15.00/$26.00 |
| Midori Pash - Midori, Vodka, cranberry juice, lime juice | $15.90 |
| Clean Here for the full menu for Carmel's Cafe Bar and Grill |
| Red Orange / Ginger Beer with Lemon Sparkling Apple / Pink Grapefruit | $5.00 |
| Mustard & Rosemary | $7.00 / $9.50 |
| Pesto Ravioli V pumpkin, ricotta and walnut filled ravioli, in a creamy basil, pinenut, cashew and sundried tomato sauce, finished with baby spinach and topped with shaved parmesan | $17.50 / $20.00 |
| Lemon curd tart | $8.50 |
| With your choice of penne or egg fettuccine | - |
| Crusty Garlic Bread three pieces per serve | $4.00 |
| Risotto see Chef’s daily specials board | N/A |
| Clean Here for the full menu for Oscars |
| Kids Pasta Bolognese (12 and under) - Housemade bolognese over fettuccini, topped with Aussie Jack cheese | $8 |
| Potato Skins - Hulled out fresh potato filled with fresh sour cream and house made guacamole | $9 |
| Coffin Bay Oysters - Direct from South Australia's iconic oyster region, your choice of natural, kilpatrick or smoked salmon mornay | $ 4 ea. / min. 4 |
| Tri Fungi Risotto - Succulent free$range chicken breast, slowly poached and added to an aromatic risotto selection of enoki, Swiss cheese and button mushrooms. Served with fresh basil, semi dried toma | $19 |
| Southern Chicken - Southern dusted chicken, crispy fried and served with house$made jalapeño aioli | $7 |
| McLaren Vale Grazing Platter | $30 for 2 / $58 for 4 |
| Grilled Haloumi and Roasted Beetroot - Locally sourced haloumi, flame grilled and served with roasted beetroot and pomegranate dressing | $8 |
| Artel Chocolate Tasting Plate - House$made callebut baileys chocolate fudge sauce, with locally cut fruit and berry compote | $14 |
| Clean Here for the full menu for The Artel Lounge Bar And Restaurant |
| Name | Cuisines |
|---|---|
| Red Poles | European |
| Country Cup McLaren Vale | European |
| Cottage Bakery In Mclaren Vale The | Bakery, European |
| The Elbow Room Restaurant | European |
| Carmel's Cafe Bar and Grill | Modern Australian, Seafood |
| Oscars | |
| PENNY'S HILL `THE KITCHEN DOOR` RESTAURANT | Italian, European |
| The Kitchen Door Restaurant at Penny’s Hill | Italian, European |
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Click here to send us an updateFine dining in McLaren Vale.Local and Seasonal produce, Quality warrants.Call us to make a booking.Lunches, 51 - 100, Accredited, Certified, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
The opening hours for d’Arrys Verandah Restaurant at d’Arenberg Cellar Door are coming soon
