Currently there is no menu available for Duke & Co. Cafe in Milton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milton below.
Name | Cuisines |
---|---|
Duke & Co. Cafe | Vegetarian, Australian, Cafe Food |
Milk Haus | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Harvest Bar | Vegetarian, Wine Bar, Bar, Australian |
Pilgrim's | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Fromage The Cow | Vegetarian, European |
Below you'll find samples from menus of places nearby.
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce | $33.90 |
Fresh Fig, Prosciutto & Goats Cheese Salad with parmesan croutons | $16.90 |
Fish of the Day - Pan fried fillets served with fresh vegs | $34.90 |
Garlic Bread | $4.50 |
Brie Cheese Plate - served with fig jam and fresh fruit | $15.00 |
Tempura Zucchini Flowers with fresh herb & pine nut filling | $16.90 |
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream | $15.00 |
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar | $16.90 |
Clean Here for the full menu for The Tipsy Fig |
Green beans, chives, butter | $9 |
Zucchini flowers, whipped fetta, spinach, baby leek, cherry tomatoes, fennel, capers | $20 |
Pan fried local blue-eye, clams, bull’s horn peppers, green olive, silverbeet, walnut | $39 |
Cheeses from here and there | single: $13, three: $33 |
Grilled octopus, lemon, garlic aioli | $12 |
Warm chocolate tart, salted caramel roasted peanut ice-cream | $16 |
Bowl of housemade ice-cream or sorbet | $8 |
500g Riverina T-bone, caper & raisin dressing, celeriac, rocket, pecorino | $39 |
Clean Here for the full menu for St. Isidore |
Image | Name | Description | Cuisines |
---|---|---|---|
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Name | Cuisines |
---|---|
The Tipsy Fig | |
Milton Chinese Restaurant | Asian, Chinese |
Pigeon House Tearooms | Cafes |
Whats 2 Eat? | |
Milton -ulladulla Bakery | Italian, Bakery, European |
Leo's Kitchen | Takeaway Food |
St. Isidore | |
Park Road Kitchen 16/20 Park Rd, Milton QLD 4064, Australia | French, Asian |
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Click here to send us an updateMonday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM