Garden pickles | $6.00 |
olive warm bread w balsamic extra virgin olive oil | $10.00 |
Spiced & Roasted peanuts | $7.00 |
Popcorn w rosemary butter & pecorino salt | $6.00 |
Truffled arancini smoked cheese | $12.00 |
Chicken liver pate port jelly & cornichons | $16.00 |
Marinated octopus
w chili lemon garlic & parsley |
$16.00 |
House Sandwich
leg ham mozzarella bechamel truffle |
$12.00 |
Raclette dripped over mustard pickle cacciatore & bread | $16.00 |
Drunken manchego flamed w rosemary & walnut | $16.00 |
House-made choc truffles | $7.00 |
Charcutterie
3 cured meats garden pickles & bread |
$21.00 |
Formagerie
3 cheeses walnuts celery & bread |
$28.00 |
EDV Tasting
chef's selection of meats cheeses seasonal accompaniments & bread |
$56.00 |
EDV Deluxe
our finest selection of meats cheeses antipasto seasonal accompaniments & bread perfect for four to share |
$86.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Alife | Italian, Pizza |
Epic Pizza | Italian, Pizza |
Johnny Fontane's | Italian, American, Pub Food, Bar, Pizza, Cafe Food, Bar Food |
Five Star Kebab & Pizza | Middle Eastern, Pizza |
Hello Pizza | Italian, Pizza, Fast Food |
Below you'll find samples from menus of places nearby.
Salmon Roll | $2.50 |
Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) | $11.00 |
Prawn Tempura and Avocado | $4.00 |
Medium (Tuna 3p, Salmon 9p) | $12.50 |
Sushi and Udon | $13.50 |
Karaage Chicken Salad | $8.50 |
Seafood Udon | $11.00 |
Salmon Tempura Roll | $4.50 |
Clean Here for the full menu for Sushi On Stanley |
Wanton Soup | $7.00 |
Satay Chicken | $3.80 |
Roasted Duck | $16.90 |
Lots of vegies | $8.90 |
Roasted Duck | $12.90 |
- Curry Puffs | $6.50 |
Green Curry with Vegetable and Rice | - |
Steamed Jasmine Rice | $2.50 |
Clean Here for the full menu for Paper Box Thai Noodle Bar |
Green Curry with chicken, beef or pork and rice | N/A |
Toasted banana bread salted caramel mascarpone and sweet pecan. | N/A |
Tiger’s big breakfast w/ eggs any style, bacon, chipolata sausage, tomato, mushrooms, Hashbrown& toast. | N/A |
Bruschetta, Lean mince beef in tomato sauce turtle beans with spinach crushed avocado and poached egg. | N/A |
Crab omelette with guacamole pimento sauce | N/A |
Gnocchi with braised Lamb shoulder ragout, parsley and Parmesan | N/A |
Grilled fried chicken on milk bun, creamy coleslaw hot mama sauce | N/A |
Beef salad with Thai dressing and mint leaves | N/A |
Clean Here for the full menu for Tigerbakers Cafe |
Czech style baked honey cake, salted caramel cream, housemade honeycomb and caramelised pears | $12.00 |
Housemade char grilled gluten free bread | $3.50 |
Local potato salad (gf) | $7.50 |
Our signature fried cauliflower with paprika, parsley, watercress and reduced red wine vinegar (v) | $15.00 |
Caramel vodka tart of salted caramel custard, praline and chocolate mousse | $15.00 |
Mocktail - Daily blend of fresh juices, flavoured bitters and fresh fruits, shaken over ice and served tall | $10.00 |
Raspberry & orange - Raspberry vodka, cranberry liquor and fresh orange juice served over raspberry sorbet | $17.00 |
Sliced beets, dill and betroot vinaigrette, cherries and whipped goat's curd (v, gf) | $13.00 |
Clean Here for the full menu for Food Society |
taramasalata dip, pretzels | $6.00 |
asparagus, sugar snaps, sorrel, feta & sunflower kernels * | $14.00 |
sicilian olives | $6.00 |
truffle fries, shaved parmesan | $10.00 |
fried buffalo mozzarella, capers, lemon, brioche bun | $6.00/each |
cheeseburger, out-n-in special sauce, brioche bun | $6.00/each |
mixed leaf salad * | $8.00 |
shredded pork, crispy rice noodles, hoisin, lettuce wraps * | $21.00 |
Clean Here for the full menu for The Passage |
Name | Cuisines |
---|---|
Sushi On Stanley | Japanese, Asian |
Paper Box Thai Noodle Bar | Asian, Thai |
Cauldron Night Club | |
Kurtosh | |
Nom | |
Green Park Hotel | Pub Food |
Tigerbakers Cafe | Bakery, Pub Food |
No Name Restaurant | Italian |
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