Currently there is no menu available for Ganache Chocolate in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gills Diner | French, European |
Hardware Societe The | Spanish, French |
Bistrot d'Orsay | French, Mediterranean |
Soupiere | French |
Purple Cafe Bar - Park Regis Griffin Suites | Italian, Japanese, Turkish, Lebanese, Spanish, Vietnamese, French, Asian, Portuguese, American, German, International, Middle Eastern, Chinese, Greek, Indian, European, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
Steak and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Snow Pie | N/A |
Cracked pepper Pie | N/A |
Egg and Bacon Pie | N/A |
Hot and Spicy Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
- | - |
Herbal Tea Pots | Cup $3.80 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Double Espresso | Cup $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Szechuan hot and sour soup | $7.00 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Black pepper beef fillet
With steamed rice |
$15.80 |
Smoke fish hand-pulled noodles in soup | $13.80 |
Mongolian beef | $19.80 |
salt and pepper calamari | $23.00 |
Soft egg noodles
With bean shoot and saya |
$13.80 |
Shanghai spring onion pancake | $5.50 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu stew + beef bulgogi | $45.00 |
Prawn tempura salad
Deep fried prawns on mixed salad |
|
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
-Extra ramen | $3.00 |
●Step 1 | |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
-Beef don | $10.90 |
Spring roll salad
Handmade deep fried harumaki |
|
Clean Here for the full menu for Darac Bar & Grill |
Fruit salad
Seasonal fruits |
$8.50 |
-Bacon | $3.50 |
-Add toast | $2.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add poached egg | $2.50 |
-Add chips | $3.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM