Currently there is no menu available for Soupiere in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gills Diner | French, European |
Hardware Societe The | Spanish, French |
Bistrot d'Orsay | French, Mediterranean |
Soupiere | French |
Purple Cafe Bar - Park Regis Griffin Suites | Italian, Japanese, Turkish, Lebanese, Spanish, Vietnamese, French, Asian, Portuguese, American, German, International, Middle Eastern, Chinese, Greek, Indian, European, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
Egg and Bacon Pie | N/A |
Steak and Kidney Pie | N/A |
Vegetable Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Steak bacon and Cheese Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
- | - |
Long Black | Cup $3.50 |
Pot of Tea | Cup $3.80 |
Bolognese - Meat sauce | $19.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
With cheese | $4.50 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
- | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
Chilli chicken | $18.80 |
Chinese broccoli in oyster sauce | $15.80 |
Vegetarian goose | $11.50 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Shanghai wonton noodles in soup | $13.80 |
Chilli broth beef | $20.80 |
Clean Here for the full menu for Sungs Kitchen |
-Medium (Served for 2-3) | $33.00 |
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Cheese kimchi sausage stew | |
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
Chicken darac bowl | $15.00 |
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
-Kimchi bibimbam | $12.00 |
Clean Here for the full menu for Darac Bar & Grill |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Available until 12pm weekdays, all saturday | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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