Currently there is no menu available for Green Point Brasserie at Domaine Chandon in Yarra Glen. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Yarra Glen below.
Name | Cuisines |
---|---|
Terminus Hotel | European |
Yarra Glen Curry House | Asian, Indian, European |
Yarra Valley Food Wine & Craft Market | European |
Coombe - the Melba Estate | Vegetarian, European, Gluten Free, Australian |
Tokar Estate Winery & Restaurant | Vegetarian, Italian, Modern Australian, European, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough | $14.00 |
English Breakfeast, Earl Grey, Peppermint, Camomile, Green Tea | small pot $4.50 |
Avocado | $4.50 |
Shiraz | $8.50 / $31.00 |
Sausage | $4.00 |
Coke / Diet Coke | bottle $3.75 |
Thai Prawn Salad Marinated prawns served on Asian slaw, with fried shallots, toasted almonds, crispy noodles & a Thai dressing | $22.50 |
Yarrawood Breakfast Free range eggs, bacon, sausage, hash brown, tomato, mushrooms & toast. | $20.00 |
Clean Here for the full menu for Yarrawood Estate |
Roaring Forties Blue - Poached red wine pear, candied Walnuts & Walnut Bread Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny | $17.00 |
Vine smoked chargrilled boneless rib-eye - Crispy fries, green beans, Bordelaise sauce,Wine recommendation: 2012 Balgownie Estate Cabernet Sauvignon | $40.00 |
Selected sorbets and ice creams - Your waiter will advise you of today’s selection | $15.00 |
Seafood Chowder - Salmon, scallop, and prawn chowder served with herb oil Wine recommendation: NV Balgownie Estate Premium Cuvée | $21.00 |
Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris | $21.00 |
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon | $15.00 |
House Smoked Salmon Tartare - Potato pancake, Wine recommendation: 2012 Balgownie Black Label Chardonnay | $21.00 |
Honey and yoghurt panna cotta - Szechuan pepper infused pineapple, blood orange syrup ,Wine recommendation: De Bortoli Noble One Botrytis Semillon | $15.00 |
Clean Here for the full menu for Rae's Restaurant |
Ocean trout, charred prawn, boudin blanc, cos, fumet | $42.00 |
Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme | $17.00 |
Kangaroo tartare, cultured yoghurt, charred onion, beetroot | $23.00 |
Goats milk curd, honey, citrus | $17.00 |
Brioche pudding, malt ice cream, celeriac, honey joy | $17.00 |
Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise | $43.00 |
Eye fillet, hay smoked beef rib, marrow, purple congo | $43.00 |
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute | $40.00 |
Clean Here for the full menu for Yering Station Restaurant |
Market Fish | $35 |
Beer Battered Chips & Garlic Aioli | $8 |
Housemade Pasta of the Day | $27 |
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough | $25 |
New season asparagus with garlic and lemon | $8 |
Smashed chats with rosemary seasalt | $8 |
Fresh Apple Slaw Trevally fillets in Pale Ale Batter, with chips | $25 |
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta | $16 |
Clean Here for the full menu for Hargreaves Hill Restaurant |
Name | Cuisines |
---|---|
Yarra Glen Cafe & Store | Vegetarian, Cafes |
Pascha Baan Thai | Asian, Thai |
Yarra Glen Bake House | Bakery |
Immerse Winery | |
Balgownie Estate Wine Club | |
Yarrawood Estate | Modern Australian |
J J's Family Restaurant | |
Yarra Valley Food Wine & Craft Market | European |
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Click here to send us an updateMonday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM