Harvest Buffet in Pyrmont Menu
Currently there is no menu available for Harvest Buffet in Pyrmont. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pyrmont below.
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Harvest Buffet | Vegetarian, Italian, Asian, Indian, Seafood, Gluten Free, Australian |
| Viva Goa | Indian |
| Vrindavan Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Signorelli Gastronomia (sample menu)
| Pappardelle with New Zealand scampi and fresh cherry tomatoes | $28 |
| Bistecchina alla piastra - Veal steak with rocket, sun-dried tomatoes, toasted pinenuts, balsamic reduction, finished off with shaved parmesan cheese | $29 |
| Bruschetta, sourdough bread with tomato and basil | $9 |
| Warm mixed olives with chilli oregano and roasted sourdough bread | $8 |
| Burratina with semi-dried tomatoes and rocket pesto | $19 |
| Guanciale di maiale - Slow cooked pork cheek with green kale and homemade creamy polenta | $27 |
| House made rigatoni with wild boar ragu | $24 |
| Artisan bread served with extra virgin olive oil and aged balsamic vinegar | $3.5 |
| Clean Here for the full menu for Signorelli Gastronomia |
Zebra Lounge (sample)
| Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus | $29.50 |
| Duck liver and blueberry pate, bread | $14.00 |
| Norwegian Smoked Salmon crispy capers, bread | $16.00 |
| Vegetarian lasagne, rocket and parmesan salad (v) | $22.00 |
| Soda battered fish and chips, mushy green peas | $28.50 |
| Salt szechuan pepper and chilli squid, lemon wedge | $18.00 |
| Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay | $29.50 |
| Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 | $15.00 |
| Clean Here for the full menu for Zebra Lounge |
The Dunkirk Hotel (sample)
| Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli | $14.00 |
| Creamy mash | $5.00 |
| Chicken nuggets & chips | $7.00 |
| Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce | $14.00 |
| Gourmet sausages - with creamy mash and gravy | $17.00 |
| Bruschetta | $7.00 |
| Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce | $15.00 |
| Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) | $15.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
Doyles At The Fish Markets (sample)
| Rocket & Parmesan | $8.5 |
| - One Doz: | $26 |
| Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Doyles Famous Beer Battered Fish & Chips (Todays Catch) | $17.9 |
| Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
| Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Bowl of Chips | $5.5 |
| Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
| Clean Here for the full menu for Doyles At The Fish Markets |
Made In Italy (sample)
| Nicolina – (V) Tomato Sauce Base, Gorgonzola & Mozzarella Cheese, Oregano, Fresh Rocket Leaves | $16.00 / Large $22.00 |
| Suprema Tomato Sauce Base, Onions, Ham, Pepperoni, Fresh Mushrooms, Bacon, Cabanossi, Capsicum, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Polpette Veal Meatballs in a Napoletana Sauce and Pecorino Romano | $14.00 |
| Capricciosa Tomato Sauce Base, Ham, Fresh Mushrooms, Italian Sausages, Mozzarella Cheese, Oregano, Chilli Flakes, Fresh Parsley | $16.00 / Large $22.00 |
| Boscaiola Fresh Cream, Ham, Mushrooms, Onion, Fresh Parsley, Parmesan | $14.00 |
| Tricolore – (V) Tomato Sauce Base, Fresh Cherry Tomatoes, Mozzarella Cheese, Oregano, Salt, Parmesan, Garlic, Chilli Flakes, Fresh Rocket Leaves & Shaved Parmezan | $16.00 / Large $22.00 |
| Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Pollo Tomato Sauce Base, Onions, Fresh Mushrooms, Chicken Breast, Mozzarella Cheese, Oregano, Garlic, Fresh Parsley | $16.00 / Large $22.00 |
| Clean Here for the full menu for Made In Italy |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Pyrmont
- Type
- Service
- Price
- Phone
- 0283180474
- Fax
- Address
- 1, 80 Pyrmont St, Pyrmont NSW 2009, Australia
- Features
- Visa, Mastercard, American Express, Wheelchair accessible, Reservations, Valet Parking, Kid Friendly, Seating, Buffet, Highchairs Available, Street Parking, Serves Alcohol, Child-friendly, Full Bar, Waitstaff, Groups
- Cuisine
- Vegetarian, Italian, Asian, Indian, Seafood, Gluten Free, Australian
- Website
- http://www.star.com.au/harvest-buffet
Opening Hours
Monday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Tuesday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Wednesday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Thursday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Friday: 7:00 – 10:00 AM, 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 7:00 – 10:30 AM, 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 7:00 – 10:30 AM, 11:30 AM – 3:30 PM, 5:00 – 9:30 PM
