Currently there is no menu available for Millie Weirs Fish & Chippery in Paradise Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Paradise Point below.
Name | Cuisines |
---|---|
Millie Weirs Fish & Chippery | Seafood, Australian, Fast Food |
On Sovereign | French, International, Seafood, Fusion, Australian |
Below you'll find samples from menus of places nearby.
Tom Yumm Gai (mildly hot) A spicy clear lemongrass soup with chicken, mushrooms, lemon juice and kaffir lime leaves, garnished with shallot and coriander. | $8.50 |
Gai Pad Gaprow (hot) Stir-fried minced chicken with chillies, garlic and sweet basil leaves. | $16.00 |
Pad Pak Ka Naa Stir-fried Chinese broccoli | $10.25 |
Pra Rama Long Song Steamed vegetables and fried bean curd with peanut sauce. | $15.00 |
Pad King Nua or Moo Stir-fried beef or pork with fresh ginger, shallot, onions and dried mushroom. | $16.00 |
Laab Nua or Gai (medium hot) Spicy minced beef or chicken salad | $18.90 |
Curry Puff (4 pcs.) Deep-fried stuffed pastry with curried beef and potato | $8.00 |
Gai Pad Prig King (medium hot) Sauteed chicken and beans with red chilli paste. | $17.25 |
Clean Here for the full menu for Baan Thai Restaurant |
Tuna chazuke - Bowl of rice & fresh raw tuna marinated with sesame sauce served with chicken & Vegetable stock soup pour over it | $17.50 |
Niku udon - Thick udon noodle in soup with thinly sliced wagyu beef & shallots | $21.00 |
Tori udon - Thick udon noodle in soup with thinly sliced chicken breast & shallots | $20.00 |
Beef eye fillet | $36.00 |
Prawn tempura - Lightly battered and fried prawn (4 pieces) & vegetables served with dipping sauce (soy & ginger sauce) | $18.00 |
Hotate fry - Crumbed fried scallops served with tartar sauce. Come with rice and miso soup | $28.00 |
Chicken katsu - Crumbed fried chicken breast served with tomato sauce | $12.50 |
Tako Q - Boiled octopus pieces and cucumber marinated with wasabi & soy sauce | $7.50 |
Clean Here for the full menu for Bishamon Japanese Restaurant |
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini | One size only: $12.95 |
Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. | One size only: $12.95 |
Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. | 520mL : $9.95 |
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. | One size only : $9.95 |
Clean Here for the full menu for Pizza Capers |
Chicken Nuggets | $9.90 |
Sticky Beef Spare Ribs - Slow cooked tender beef ribs in chef’s special sticky sauce with mash potato and vegetables | $26.00 |
Grilled Lamb & Haloumi - Tender lamb spiced with a nut mix served on warm cous cous salad | $23.50 |
BBQ Meat Pizza | $9.90 |
Tempura Battered Fish - Served with fresh garden salad, chips and tartar sauce | $15.00 |
Bangers & Mash - Thick gourmet lamb and rosemary sausages topped with sauerkraut drizzled with a choice of sauce | $23.50 |
Tandoori Chicken Wrap - Grilled tandoori tenderloins served on cos lettuce, fresh tomato, Spanish onion and tzatziki | $14.50 |
Kilcoy Eye Fillet 250g | $30.00 |
Clean Here for the full menu for Halo's At St.Pauls |
Kilpatrick - Sm(4) / Med (8) / Lg(12) - Bacon, Worcestershire, Tabasco, Tomato sauce | $11.50 / $22.00 / $33.00 |
Chicken Mignon - Chicken breast fillet wrapped in bacon, oven baked , served on creamy mash with steamed winter vegetables & a rich spiced jus | $25.50 |
Salt & Pepper Calamari Salad - Pine cut calamari strips tossed in salt & pepper seasoned crushed crispy rice noodles on a crisp garden salad & drizzled withlemon/lime aioli | $14.50 |
Soup Of The Day - Fresh made home soup with toasted Turkish Bread fingers | $12.50 |
Cajun Risotto - Prawns, scallops, calamari and mussels pan seared in Cajun | $24.50 |
Chicken Massaman Curry - Chicken pieces on the bone sauteed in Massaman spices with onion, garlic, green beans & potato, finished with coconut crème & served around a timbal of steamed rice | $22.90 |
Fillet Mignon - Eye fillet wrapped in bacon oven baked served on creamy mash with a grilled field mushroom, winter vegetables & a rich red wine jus | $35.90 |
Fish Of The Day - Market fresh fish fillet,oven baked , served on salt and vinegar crushed baby potato, steamed winter vegetable & topped with a rich fish cream sauce. | $25.90 |
Clean Here for the full menu for Be Confidential |
Name | Cuisines |
---|---|
Cafe Savannah | Cafes |
Sayang Malaysian Restaurant | Malaysian, Asian |
Cafe Boho | Cafes |
Little Mykonos Taverna | Kebabs, Cafes |
Alora Tea House | Modern Australian |
The Curry Muncher Indian Restaurant | Asian, Indian |
Liz's Paradise Promotions | |
Gold Coast Sailing Club | Italian, European |
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Click here to send us an updateMonday: 10:30 AM – 7:30 PM, Tuesday: 10:30 AM – 7:30 PM, Wednesday: 10:30 AM – 7:30 PM, Thursday: 10:30 AM – 7:30 PM, Friday: 10:30 AM – 7:30 PM, Saturday: 10:30 AM – 7:30 PM, Sunday: 10:30 AM – 7:30 PM