Currently there is no menu available for Parap Tavern in Parap. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parap below.
Name | Cuisines |
---|---|
Bogart's Bar & Grill | Vegetarian, Modern Australian |
Parap Tavern | Modern Australian, Pub Food, Bar, Australian |
Laneway Specialty Coffee | Modern Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Original Sin | $38.95 |
Babylicious | $149 |
Double Choc Strawberry Torte | $30.95 |
Chocolate Dipped Strawberries | $1.5 |
Tropical Glazed | $28.95 |
Profiterole Torte | $34.95 |
Macarons | $9.95 |
Caribbean Dream | $30.95 |
Clean Here for the full menu for The Cheesecake Shop |
Bhindi Achari (DRY) - delicious humpty doo okra tossed in a ginger,red onion,turmeric and fresh corriander,finished with pickling spices | $18.9 |
Murg malai Kebab 4 pieces - Exquisite cardamom flavoured chicken breast marinated with cashewut,white pepper & fresh cream.finished in the tandoori oven | $11.9 |
Beef Saagwala - boneless bef sauteed with onion,tomato,spinachpaste & spices. finished with freshly roasted cumin powder. | $21.9 |
Pumpkin Kara Kari (DRY) - Pumpkin tossed with channa dal, black mustard seeds, coconut, green chilli and curry leaves | $17.9 |
Kastoori Tikka 4 pieces - Fresh Succulent chicken pieces marinated in a delicious blend of ginger & garlic, cashewnut,limejuice,yoghurt &dry fenugreek leaves.baked in the tandoori oven. | $11.9 |
Chicken Tikka - chicken thigh infused in a tasty blend of kashmiri chilli, yougurt,mustard oil and rose petal garam masala. | $11.9 |
Baingan and Chickpea Masala (DRY) - Eggplant and chickpea mixed with masala sauce | $19.9 |
Nellore prawn curry - Local prawns simmered in a spicy tamarind and tomato sauce finished with freshly ground spices | $28.5 |
Clean Here for the full menu for Saffrron |
SPICY DUKKAH CALAMARI* - Fresh baby calamari tossed through our house made Egyptian spice mixture, served w/ lime and ginger aioli | $15 |
GRAIN FED PRIME T-BONE STEAK 400g Grain fed T-bone | $34 |
CALAMARI & CHORIZO SALAD* - Pan fried baby calamari and chorizo w/ sherry vinegar dressing, accompanied w/ garden salad | $20 |
- Egg (1) | $2 |
- Mushroom | $3 |
We also have a variety of fresh cakes on display, please ask your waitperson for today's selection. | N/A |
ROSELLA PORK BELLY - Twice cooked pork belly w/ native Rosella jam reduction and a tomato chive dressing | $14 |
Clean Here for the full menu for Raging Bull Steakhouse |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Happy Garden Chinese Restaurant | Chinese |
Bogart's Bar & Grill | Vegetarian, Modern Australian |
Oka Teppanyaki | Japanese, Asian |
Brumby's Bakeries | Bakery |
The Cheesecake Shop | Bakery, Desert |
Prickles | Mexican |
Saffrron | Spanish, Asian, Chinese, Indian |
Raging Bull Steakhouse | International |
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Click here to send us an update12 Noon to 2:30 PM, 6 PM to 9 PM (Mon-Thu, Sun), 12 Noon to 2:30 PM, 6 PM to 9:30 PM (Fri-Sat)